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  2. 17 easy ways to make stuffing better using things you might ...

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    Here are 17 easy ways to make stuffing better using things you already have in your kitchen. Bacon can add a salty, extra savory element to your stuffing. Bacon can add a savory touch to stuffing ...

  3. I Get Perfect Stuffing Every Time By Never Breaking These 4 ...

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    2. Toast For Success. Whatever bread you pick, it’s important to make sure it’s sufficiently dried out so it can absorb all the flavors you add to it.

  4. Is It Stuffing or Dressing? Experts Weigh In on the ... - AOL

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  5. Do Not Break The 4 Golden Rules Of Making Stuffing

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    2. Toast For Success. Whatever bread you pick, it’s important to make sure it’s sufficiently dried out so it can absorb all the flavors you add to it.

  6. Stuffing - Wikipedia

    en.wikipedia.org/wiki/Stuffing

    Some types of stuffing contain sausage meat, or forcemeat, while vegetarian stuffings sometimes contain tofu. Roast pork is often accompanied by sage and onion stuffing in England; roast poultry in a Christmas dinner may be stuffed with sweet chestnuts. Oysters are used in one [15] traditional stuffing for Thanksgiving.

  7. How to Make Stuffing 10x Better, According to My Chef ... - AOL

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  8. Food fight: Do you make stuffing or dressing? (And why does ...

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  9. Optional add-ins include things like nuts, meat, dried fruit, and cheese. There are even stuffing recipes that call for seafood, organ meats (like giblets ), and vegetarian alternatives, like tempeh.