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  2. Homemade Bagels Recipe - AOL

    www.aol.com/food/recipes/homemade-bagels

    Bake the Bagels: Brush each bagel lightly with the egg-white-water mixture first, then sprinkle the topping if desired – or leave unadorned, for water bagels. Place the baking sheet on the ...

  3. 24 Need-Right-Now Bagel Sandwiches for Breakfast & Lunch - AOL

    www.aol.com/24-now-bagel-sandwiches-breakfast...

    Between meat, cheese, veggies, spreads and sprouts, the limit on bagel sandwich recipe ideas is does not exist, but here are 24 bagel sandwich recipes to inspire your next sammie.

  4. NY-Style Bagels Recipe - AOL

    www.aol.com/food/recipes/ny-style-bagels

    Start by putting the yeast, sugar and 1/2 cup of the warm water in a cup or other small vessel and allow it to sit for five minutes or so, until the yeast begins to bloom and foam.

  5. Montreal-style bagel - Wikipedia

    en.wikipedia.org/wiki/Montreal-style_bagel

    Montreal-style bagels are, for the most part, manufactured by the same method used to produce a generic bagel. The Montreal-style method of making bagels builds on the basic traditional method in the following ways: The basic bagel dough recipe includes egg and honey. Honey is also added to the water used for poaching the bagels before baking.

  6. Everything bagel - Wikipedia

    en.wikipedia.org/wiki/Everything_bagel

    An everything bagel is a type of bagel baked with a mix of toppings. The exact ingredients vary, [2] [3] but recipes often include garlic flakes, onion flakes, poppy seeds, sesame seeds and kosher salt. The bagels are made with regular dough and the name is independent of additional fillings such as cream cheese.

  7. Homemade Bagels Recipe - AOL

    firefox-startpage.aol.com/food/recipes/homemade...

    Make the Dough: In a mixing bowl {or the bowl of an electric mixer} measure 3 cups of the flour and stir in all the remaining dry ingredients. Pour in the hot water, and stir vigorously with a wooden spoon {or with the flat paddle attachment of the electric mixer at low speed} and beat for about 2 minutes.

  8. Best Bites: Bagel bombs - AOL

    www.aol.com/lifestyle/best-bites-bagel-bombs...

    Make the dough: Combine all the dough ingredients in the bowl of a stand mixer fitted with a dough hook. Knead on medium-low speed for about 10 minutes (or knead vigorously by hand for 12 to 15 ...

  9. Flour bleaching agent - Wikipedia

    en.wikipedia.org/wiki/Flour_bleaching_agent

    In biscuit making, use of chlorinated flour reduces the spread of the dough, and provides a "tighter" surface. The changes of functional properties of the flour proteins are likely to be caused by their oxidation. In countries where bleached flour is prohibited, microwaving plain flour produces similar chemical changes to the bleaching process ...