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2. South-of-the-Border Loaded Potato Skins Recipe - AOL

   homepage.aol.com/food/recipes/south-border...

   Let the potatoes cool until you can handle them. Cut each potato in half lengthwise. Using a small spoon, scoop out and discard (or reserve for another use) the flesh of the potatoes, leaving a very thin wall of flesh -- less than 1/4 inch thick -- attached to the skin. Put the potato shells on the prepared baking sheet, hollowed side up.

3. South-of-the-Border Loaded Potato Skins Recipe - AOL

   www.aol.com/.../south-border-loaded-potato-skins

   2 medium russet potatoes (about 8 ounce each), scrubbed; nonstick cooking spray; salt; freshly ground black pepper; 3 / 4 cup mild or spicy salsa, such as Pace; 1 cup (about 1 ounce) coarsely ...

4. South-of-the-Border Loaded Potato Skins Recipe - AOL

   w.main.welcomescreen.aol.com/food/recipes/south...

   Want to make South-of-the-Border Loaded Potato Skins? Learn the ingredients and steps to follow to properly make the the best South-of-the-Border Loaded Potato Skins? recipe for your family and friends.

5. 10 Best Smothered Baked Potato Recipes - AOL

   www.aol.com/10-best-smothered-baked-potato...

   If you need a reminder on how to bake a potato, start by pricking holes all over a potato with a fork. Rub with some neutral oil, then sprinkle generously with salt. Bake in a 450-degree oven for ...

6. 20+ Ways to Cook Potatoes - AOL

   www.aol.com/20-ways-cook-potatoes-010000671.html

   4. Baked Potato Wedges. Potato wedges make any meal seem more complete and nourishing. The wedge shape lets the potatoes crisp on the outside while the inside stays soft, for a pleasurable ...

7. Baked potato - Wikipedia

   en.wikipedia.org/wiki/Baked_potato

   Pricking the potato with a fork or knife allows steam to escape during the cooking process and prevent accidental explosions/rupturing of the potato skin and flesh due to accumulate steam pressure inside. Potatoes cooked in a microwave oven without pricking the skin are especially susceptible due to rapid fluctuations in heat.

8. Potato cooking - Wikipedia

   en.wikipedia.org/wiki/Potato_cooking

   Louis de Jaucourt, in the Encyclopédie ou Dictionnaire raisonné des sciences, des arts et des métiers, cites a German who invented a way to make three cheeses, from large potatoes boiled in their skins, then peeled and ground with a spoon before being mixed with curdled milk; the cheeses obtained acquire more quality and finesse as they age ...

9. 10 Classic Dolly Parton Recipes to Make All The Time

   www.aol.com/10-classic-dolly-parton-recipes...

   The goal here is to let the dry heat from the oven cook the potato and crisp the skin—and that goal is accomplished." Get the recipe: Dolly Parton's Baked Potato. Related: ...