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For weeknight-friendly dinners, try Sheet-Pan Roasted Chicken and Brussels Sprouts, Grilled Salmon with Tamarind Dipping Sauce and Crispy Brussels Sprouts or Caesar Roasted Brussels Sprouts.
Harvest Bowls with Brussels Sprouts. These grain bowls are filled with everything the season has to offer, including crisp apples and fall veggies, like roasted sweet potato and Brussels sprouts.
Health. Home & Garden
Top your brie off with the caramelized brussels sprouts, add apple slices, then place the mustard side on top of your goodies. Press down once, cut in half and savor all of those sweet, tangy and creamy flavors that come from this satisfying seasonal sandwich (and happy accident!). Recipe courtesy of Kitchen Daily curator, Butter Beans.
In a large, deep skillet, heat the olive oil. Add the onion and cook over moderately high heat, stirring, for 3 minutes. Add the sliced brussels sprouts, chile and thyme and season with salt and pepper. Cover and cook over moderate heat, stirring occasionally, until the sprouts are just tender, about 3 minutes.
A sweet and fruity glaze, spiked with a touch of heat from crushed red pepper flakes, transforms this simple roasted Brussels sprouts recipe. Look for quince paste with specialty cheeses at well ...
If you refuse to eat brussel sprouts because you think they taste horrible, we've got some news for you -- you're not making them right!
Once we're through with you, even the kids will want to eat brussels sprouts. We promise. Check out the slideshow above for creative, delicious brussels sprouts recipes.