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Saliva-fermented beverages: cauim; chicha: Throughout the Amazon Basin, including the interiors of Brazil, Ecuador, Peru, and Venezuela, chicha is made most often with cassava; in Peruvian Amazonia chichia is known as masato. kasiri (Sub-Saharan Africa) nihamanchi (South America), also known as nijimanche (Ecuador and Peru) parakari (Guyana)
Beer in South Africa (1 C, 8 P) W. South African whisky (2 P) South African wine (3 C, 13 P) Pages in category "South African alcoholic drinks"
This is a list of soft drinks in order of the brand's country of origin. A soft drink is a beverage that typically contains water (often carbonated water), a sweetener and a flavoring agent. The sweetener may be sugar, high-fructose corn syrup, fruit juice, sugar substitutes (in the case of diet drinks) or some combination of these.
This is a list of national liquors.A national liquor is a distilled alcoholic beverage considered standard and respected in a given country. While the status of many such drinks may be informal, there is usually a consensus in a given country that a specific drink has national status or is the "most popular liquor" in a given nation.
Castle Lite is lagered at -2.5 °C and is packaged with South Africa's first thermochromic temperature indicator. It has an alcohol by volume of 4%. Castle Lite Lime - a Lime flavoured variant of Castle Lite introduced in 2014. [4] [5] Castle Milk Stout - a milk stout that is advertised as "South Africa's Premier Stout". Castle Milk Stout is ...
2004 data of alcohol consumption per capita (age 15 or older), per year, by country, in liters of pure alcohol [2]. Alcoholic drink – An Alcoholic beverage is a drink containing ethanol, commonly known as alcohol, although in chemistry the definition of an alcohol includes many other compounds.
The beverage is usually a clear, creamy, or white color. [94] India: Tea is the most widely consumed beverage in India but can not be considered the national drink. Lassi or Chaas is another yogurt-based drink and can be sweet or salty. Lassi or Chaas is a blend of yogurt, water, spices and sometimes fruit like mango.
South Africa accounts for 34% of Africa's formal beer market and is expected to grow by 8–10% annually over the next five years. Beer consumption in the country was pegged at 60 litres per capita in 2012, greater than the 14.6-litre African average and the global average of 22 litres.