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2. Brad Leone - Wikipedia

   en.wikipedia.org/wiki/Brad_Leone

   Leone was born on May 16, 1985 [1] in northern New Jersey, near Mountain Creek. [3] He has described his professional background as being "kind of all over the place", [4] having worked a variety of jobs both in and outside the food service industry, including as a caterer, delicatessen worker, kitchen chef for multiple restaurants, [4] glazier, and carpenter.

3. Gaby Melian - Wikipedia

   en.wikipedia.org/wiki/Gaby_Melian

   Gaby Melian was born in Buenos Aires, Argentina in 1969 or 1970, and was raised there. [1] [2] She recalls that, starting at the age of 8, she spent much of her time growing up assisting her family in the kitchen, where she helped prepare food, tried different ingredients, and fell in love with food.

4. Nicholas Stefanelli - Wikipedia

   en.wikipedia.org/wiki/Nicholas_Stefanelli

   In 2009, Stefanelli was recruited by restaurateur Ashok Bajaj to return to D.C. to develop a menu and lead the kitchen at a new Italian restaurant, Bibiana Osteria-Enoteca. [7] Bibiana received many positive reviews upon opening, [ 8 ] and it was recognized as one of the best new restaurants in America by Esquire magazine. [ 9 ]

5. Michael Voltaggio - Wikipedia

   en.wikipedia.org/wiki/Michael_Voltaggio

   Voltaggio designed and built the shop himself [18] and surprised the culinary world when he opened the small restaurant with little notice or fanfare. [19] From August 11, 2011, until 2018, he owned and ran the ink.sack, a sandwich shop which had two locations, including one on Melrose Avenue (in West Hollywood) and one on Sunset Boulevard. [19 ...

6. Bradley Ogden - Wikipedia

   en.wikipedia.org/wiki/Bradley_Ogden

   This was Ogden's first restaurant that opened outside of California. Both restaurants have since closed. [3] [4] Chef Bradley Ogden served as managing partner of Bradley Ogden Hospitality which he founded with his son, Chef Bryan Ogden. The group consists of multiple areas of focus including media, restaurant development, new products and more.

7. Sunny Anderson - Wikipedia

   en.wikipedia.org/wiki/Sunny_Anderson

   Sunny Anderson (born April 9, 1975) is a Food Network personality. [1] She began hosting How'd That Get On My Plate? in July 2008. She also hosts the Food Network program Cooking for Real (beginning in April 2008), and served as co-host with Marc Istook of the Food Network program Gotta Get It (beginning in April 2007).