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2. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   A thick layer of cinnamon and clove spiced shortcrust topped with red currant jam and a lattice design of dough strips. Lolly cake: New Zealand: A log-shaped cake made from malt biscuits, butter, sweetened condensed milk and fruit puffs, usually rolled in coconut. Madeira cake: United Kingdom: A light butter cake usually flavored with lemon.

3. Cake decorating - Wikipedia

   en.wikipedia.org/wiki/Cake_decorating

   Many icing designs can be made by piping tips; these come in many shapes and sizes. Tutorials are often made to model the different designs created by different piping tips. A chocolate naked cake (no frosting on the sides) “Naked cakes” became a popular trend, most notably during 2020.

4. Cake - Wikipedia

   en.wikipedia.org/wiki/Cake

   Layer cake Birthday fruit cake Raisin cake. Cake is a flour confection made from flour, sugar, and other ingredients and is usually baked.In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations that can be simple or elaborate and which share features with desserts such as pastries, meringues, custards, and pies.

5. Clean & Simple Cake Design - AOL

   www.aol.com/food/clean-simple-cake-design

   Stay on-trend! Create your most stylish cakes yet with cake designer Jessica Harris' waxed-paper transfer method in this online Craftsy class. During this class, Jessica will reveal the keys to ...

6. Bundt cake - Wikipedia

   en.wikipedia.org/wiki/Bundt_cake

   A standard 9-inch cake pan holds around six cups volume, so a 12-cup Bundt recipe will fill two standard cake pans, or one 13x9 sheet pan. [9] Gugelhupf molds also have fluted sides, while other ring shaped molds like tube pans and savarin have straight sides to make releasing delicate fine crumb cakes like angel food cake easier. [10]

7. Battenberg cake - Wikipedia

   en.wikipedia.org/wiki/Battenberg_cake

   Battenberg [1] or Battenburg [2] cake is a light sponge cake with variously coloured sections held together with jam and covered in marzipan. In cross section , the cake has a distinctive pink and yellow check pattern .