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  2. Strawberry ice cream - Wikipedia

    en.wikipedia.org/wiki/Strawberry_ice_cream

    Strawberry ice cream is a flavor of ice cream made with strawberry or strawberry flavoring. It is made by blending in fresh strawberries or strawberry flavoring with the eggs, cream, vanilla, and sugar used to make ice cream. [1][2] Most strawberry ice cream is colored pink or light red. Strawberry ice cream dates back at least to 1813, when it ...

  3. Crank and Boom Ice Cream - Wikipedia

    en.wikipedia.org/wiki/Crank_and_Boom_Ice_Cream

    Ice cream, packaged sweets, apparel. Owner. Toa Green and Mike Green. Website. www .crankandboom .com. Crank and Boom Ice Cream is an ice cream lounge that was founded in Lexington, Kentucky. The shop has two locations in Kentucky and 40+ retail partners. [1] Crank and Boom provides multiple flavors of ice cream from all natural ingredients.

  4. I tried 8 strawberry ice creams and the winner was berry ...

    www.aol.com/news/tried-8-strawberry-ice-creams...

    I tried 8 strawberry ice cream brands — Edy's/Dreyer's, Blue Bunny, Great Value, 365 by Whole Foods, Breyers, Blue Bell, Tillamook and Häagen-Dazs — to find the best.

  5. Neapolitan ice cream - Wikipedia

    en.wikipedia.org/wiki/Neapolitan_ice_cream

    A slice of ice-cream cake made with mousse mixture and ordinary ice cream, presented in a small pleated paper case. Neapolitan ice cream consists of three layers, each of a different colour and flavour (chocolate, strawberry, and vanilla), moulded into a block and cut into slices. Neapolitan ice-cream makers were famous in Paris at the ...

  6. Gelato vs. Ice Cream: Plus The Most Famous of Each ... - AOL

    www.aol.com/gelato-vs-ice-cream-plus-125700816.html

    Ingredients. Gelato and ice cream are both made with cream, milk, and sugar. They are sometimes made with egg yolks. Gelato has less cream and less fat than ice cream. Gelato contains more milk ...

  7. Frozen Custard vs. Ice Cream: Do You Really Know the ... - AOL

    www.aol.com/lifestyle/frozen-custard-vs-ice...

    Frozen custard is creamier than ice cream. The texture of ice cream is airy, thick, and velvety. Ice cream is mixed at high speeds, frozen, and churned with a lot of air. It’s served frozen, so ...

  8. Gelato - Wikipedia

    en.wikipedia.org/wiki/Gelato

    60–65% total water [10] 6–9% total butterfat [11][12] 25–35% air [13][14] Usually served with a spade instead of ice cream scooper [15] Media: Gelato. Gelato (Italian: [dʒeˈlaːto]; lit. 'frozen') is the common word in Italian for all types of ice cream. In English, it specifically refers to a frozen dessert of Italian origin.

  9. 20 Amazing No-Churn Ice Cream Recipes You Make Even Without ...

    www.aol.com/20-amazing-no-churn-ice-174444718.html

    This easy strawberry ice cream requires no heating or saucepan at all. Just a food processor and an electric mixer (or a whisk!) While strawberries are used, feel free to sub in 3 cups raspberries ...

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