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Oregano (US: / ɔː ˈ r ɛ ɡ ə n oʊ, ə-/, [2] UK: / ˌ ɒr ɪ ˈ ɡ ɑː n oʊ /; [3] Origanum vulgare) is a species of flowering plant in the mint family Lamiaceae. It was native to the Mediterranean region , but widely naturalised elsewhere in the temperate Northern Hemisphere.
Marjoram (/ ˈ m ɑːr dʒ ər ə m /, [2] Origanum majorana) is a cold-sensitive perennial herb or undershrub with sweet pine and citrus flavours. In some Middle Eastern countries, marjoram is synonymous with oregano , and there the names sweet marjoram and knotted marjoram are used to distinguish it from other plants of the genus Origanum .
Essential oil extracted from Karpoora tulasi is mostly used for medicinal purposes and in herbal cosmetics. [112] Oenothera: Evening primrose: Its oil has been used since the 1930s for eczema, and more recently as an anti-inflammatory, but there is insufficient evidence for it having any effect. [113] Origanum vulgare: Oregano
Origanum syriacum. Origanum (/ oʊ ˈ r ɪ ɡ ə n ə m / oh-RIG-ə-nəm [3]) is a genus of herbaceous perennial flowering plants and subshrubs in the family Lamiaceae.They are native to Europe, North Africa, and much of temperate Asia, where they are found in open or mountainous habitats.
Carvacrol is present in the essential oil of Origanum vulgare (oregano), oil of thyme, oil obtained from pepperwort, and wild bergamot. [5] The essential oil of thyme subspecies contains between 5% and 75% of carvacrol, while Satureja (savory) subspecies have a content between 1% and 45%. [6]
Medicinal: used, either directly or as a simple extract such as a tea, to cause some physiological effect, usually to treat some ailment or disease Fragrance: used to add a pleasant odor to food, medicine, or other consumed or partially consumed items (such as incense, candles, or lotions)
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Oregano – Origanum vulgare is a common species of Origanum, a genus of the mint family . Parsley – species of Petroselinum in the family Apiaceae, native to the central Mediterranean region, naturalized elsewhere in Europe, and widely cultivated as a herb, a spice and a vegetable. [10] Perilla – Perilla frutescens of the mint family ...
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