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Velvet antler is the whole cartilaginous antler in a precalcified growth stage of the Cervidae family including the species of deer such as elk, moose, and caribou. Velvet antler is covered in a hairy, velvet-like "skin" known as velvet and its tines are rounded, because the antler has not calcified or finished developing.
Velvet antler, the antler in the premature growing stages, is the main product derived from mature bull elk. In the second year of a bull elk life the antler begins to grow and continues to do so every year after that. The velvet is harvested while in the late stages of growth, just before it starts to turn into antler.
Elk meat is a good source of iron, phosphorus and zinc. [137] A male elk can produce 10 to 11 kilograms (22 to 24 lb) of antler velvet annually and on ranches in the United States, Canada and New Zealand, it is collected and sold to markets in East Asia, where it is used in medicine. Some cultures consider antler velvet to be an aphrodisiac. [68]
4 Merge from Deer Antler Spray. 3 comments. 5 Claims attributed to velvet antler (products) 2 comments. 6 ...
An antler on a red deer stag. Velvet covers a growing antler, providing blood flow that supplies oxygen and nutrients. Each antler grows from an attachment point on the skull called a pedicle. While an antler is growing, it is covered with highly vascular skin called velvet, which supplies oxygen and nutrients to the growing bone. [6]
A police officer in Tacoma, Washington, had a close call with an elk after the animal’s antler had become entangled. Pierce County Sheriff’s Department receive a call for an injured animal ...
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Based on this and patterns seen in modern deer, last year's antlers in Irish elk bucks were potentially shed in early March, peak antler growth in early June, completion by mid-July, shedding velvet (a layer of blood vessels on the antlers in-use while growing them) by late July, and the height of rut falling on the second week of August. Geist ...
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