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Urtica dioica, often known as common nettle, burn nettle, stinging nettle (although not all plants of this species sting) or nettle leaf, or just a nettle or stinger, is a herbaceous perennial flowering plant in the family Urticaceae. Originally native to Europe, much of temperate Asia and western North Africa, [2] it is now found worldwide.
Cnidoscolus stimulosus, the bull nettle, [1] spurge nettle, stinging nettle, tread-softly or finger rot, is a perennial herb covered with stinging hairs, native to southeastern North America. A member of the family Euphorbiaceae (spurge family), it is not a true nettle .
Cnidoscolus texanus, commonly known as Texas bullnettle [2] (also Texas bull nettle [3] and Texas bull-nettle [4]), tread-softly, mala mujer, and finger rot, is a perennial herb covered with stinging hairs.
Stinging nettle is a weed that can grow up to 8 feet and can cause an allergic rash if you touch it. But it also has some health benefits.
After feeling the effects of trying to handle stinging nettle, Campbell Vaughn learns about its potential health benefits. Campbell Vaughn: The stinging nettle weed is well named, but also has ...
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nettle water preparation. Liquid plant manures are fermented extracts of plant material that are used primarily as fertilizers, but also for pest control, plant strengthening and other phytosanitary purposes. The best known is nettle water, usually made from stinging nettles. Other well-known types are made from comfrey or horsetail.
Many species have stinging hairs and may be called nettles or stinging nettles (the latter name applying particularly to U. dioica). The generic name Urtica derives from the Latin for 'sting'. Due to the stinging hairs, Urtica are rarely eaten by herbivores , but provide shelter for insects.
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