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Fake news websites are those which intentionally, but not necessarily solely, publish hoaxes and disinformation for purposes other than news satire. Some of these sites use homograph spoofing attacks , typosquatting and other deceptive strategies similar to those used in phishing attacks to resemble genuine news outlets.
Food engineering is a scientific, academic, and professional field that interprets and applies principles of engineering, science, and mathematics to food manufacturing and operations, including the processing, production, handling, storage, conservation, control, packaging and distribution of food products.
Food and biological process engineering is a discipline concerned with applying principles of engineering to the fields of food production and distribution and biology. It is a broad field, with workers fulfilling a variety of roles ranging from design of food processing equipment to genetic modification of organisms.
Fake news websites deliberately publish hoaxes, propaganda, and disinformation to drive web traffic inflamed by social media. [8] [9] [10] These sites are distinguished from news satire as fake news articles are usually fabricated to deliberately mislead readers, either for profit or more ambiguous reasons, such as disinformation campaigns.
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Fake news is false or misleading information presented as news. [10] [16] The term as it developed in 2017 is a neologism (a new or re-purposed expression that is entering the language, driven by culture or technology changes). [17]
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The International Association for Engineering and Food (IAEF) is a global body of around 25 delegates representing professional engineering societies including food engineering activities. This organization identifies the sites for ICEF events. ICEF, International Congress on Engineering and Food, is a congress in the field of food engineering ...