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Napalm is an incendiary mixture of a gelling agent and a volatile petrochemical (usually gasoline or diesel fuel). The name is a portmanteau of two of the constituents of the original thickening and gelling agents: coprecipitated aluminium salts of na phthenic acid and palm itic acid. [1] A team led by chemist Louis Fieser originally developed ...
Usually, that’s a franchise of some kind—one that commands a loyal audience, where a branded recipe book doesn’t look out of place next to shelves of t-shirts, plushies, hoodies, action ...
An edible item is any item that is safe for humans to eat. "Edible" is differentiated from "eatable" because it does not indicate how an item tastes, only whether it is fit to be eaten. Nonpoisonous items found in nature – such as some mushrooms, insects, seaweed, and so forth – are referred to as edible. Processed items that normally are ...
A grain is a small, hard, dry fruit (caryopsis) – with or without an attached hull layer – harvested for human or animal consumption. [1] A grain crop is a grain-producing plant. The two main types of commercial grain crops are cereals and legumes. After being harvested, dry grains are more durable than other staple foods, such as starchy ...
Edible tableware. A chocolate mousse cupcake with edible chocolate straws. Edible tableware is tableware, such as plates, drinkware glasses, utensils and cutlery, that is edible. [1] Edible tableware can be homemade [2] and has also been mass-produced by some companies, and can be prepared using many different foods.
Insects as food or edible insects are insect species used for human consumption. Over 2 billion people are estimated to eat insects on a daily basis. [ 1 ] Globally, more than 2,000 insect species are considered edible, though far fewer are discussed for industrialized mass production and regionally authorized for use in food.
Vark (also varak Waraq or warq) is a fine filigree foil sheet of pure metal, typically silver but sometimes gold, [1] used to decorate South Asian sweets and food. The silver and gold are edible, though flavorless. Vark is made by pounding silver into sheets less than one micrometre (μm) thick, typically 0.2–0.8 μm.
Whole foods are natural foods in their most basic and nutrient-rich form. Think of them as being as close as possible to how they occur in nature. These foods do not contain additives like sugars ...