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Former NBA All-Star Blake Griffin is the face of the new-and-improved Lobsterfest, which will feature a combination plate filled with Griffin's favorite dishes on the menu: Rock Lobster Tail ...
To order, customers should simply ask their server for “Flavor Flav’s Faves” the next time they visit their local Red Lobster establishment. ... These include Maine Lobster Tail, Snow Crab ...
Lobster is commonly served boiled or steamed in the shell. Diners crack the shell with lobster crackers and fish out the meat with lobster picks. The meat is often eaten with melted butter and lemon juice. Lobster is also used in soup, bisque, lobster rolls, cappon magro, and dishes such as lobster Newberg and lobster Thermidor.
It is also known as Atlantic lobster, Canadian lobster, true lobster, northern lobster, Canadian Reds, [3] or Maine lobster. [ 4 ] [ 5 ] It can reach a body length of 64 cm (25 in), and a mass of over 20 kilograms (44 lb), making it not only the heaviest crustacean in the world, but also the heaviest of all living arthropod species.
Lobster bisque, lobster stock, and lobster consommé are made using lobster bodies (heads), often including tomalley. In Maryland and on the Delmarva Peninsula , the hepatopancreas of the blue crab is called the "muster" or "mustard", probably because of the yellow color, which is not the bright yellow of regular prepared yellow mustard , but ...
Note that the fine print says that the "dining experience that lasts a maximum of 2 hours, which will be fulfilled with up to a maximum of 12 1¼ lb. live Maine lobsters followed by Maine lobster ...
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