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  3. Diary - Wikipedia

    en.wikipedia.org/wiki/Diary

    The word "journal" may be sometimes used for "diary," but generally a diary has (or intends to have) daily entries (from the Latin word for 'day'), whereas journal-writing can be less frequent. Although a diary may provide information for a memoir , autobiography or biography , it is generally written not with the intention of being published ...

  4. Journal entry - Wikipedia

    en.wikipedia.org/wiki/Journal_entry

    A journal entry is the act of keeping or making records of any transactions either economic or non-economic. Transactions are listed in an accounting journal that shows a company's debit and credit balances. The journal entry can consist of several recordings, each of which is either a debit or a credit. The total of the debits must equal the ...

  5. Baking with Julia - Wikipedia

    en.wikipedia.org/wiki/Baking_with_Julia

    Baking with Julia is an American television cooking program produced by Julia Child and the name of the book which accompanied the series. Each episode featured one pastry chef or baker who demonstrates professional techniques that can be performed in a home kitchen.

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  7. Cookbook - Wikipedia

    en.wikipedia.org/wiki/Cookbook

    De re coquinaria (The Art of Cooking) (late 4th / early 5th century) by Apicius; Kitab al-Tabikh (The Book of Dishes) (10th century) by Ibn Sayyar al-Warraq; Kitab al-Tabikh (The Book of Dishes) (1226) by Muhammad bin Hasan al-Baghdadi; Liber de Coquina (The Book of Cookery) (late 13th / early 14th century) by two unknown authors from France ...

  8. Cooking - Wikipedia

    en.wikipedia.org/wiki/Cooking

    This is an accepted version of this page This is the latest accepted revision, reviewed on 11 February 2025. Preparing food using heat This article is about the preparation of food specifically via heat. For a general outline, see Outline of food preparation. For varied styles of international food, see Cuisine. Not to be confused with Coking. A man cooking in a restaurant kitchen, Morocco ...

  9. James Morton (baker) - Wikipedia

    en.wikipedia.org/wiki/James_Morton_(baker)

    From then on, he studied baking as a science rather than a craft, often preferring to read peer-review cereal journals than cookbooks. He watched The Great British Bake Off (Series 2) during 2011 and decided to apply after pressure from his university friends.

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