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A fluid ounce (abbreviated fl oz, fl. oz. or oz. fl., old forms ℥, fl ℥, f℥, ƒ ℥) is a unit of volume (also called capacity) typically used for measuring liquids. The British Imperial , the United States customary , and the United States food labeling fluid ounce are the three that are still in common use, although various definitions ...
‡ In Canada, a cup was historically 8 imperial fluid ounces (227 mL) but could also refer to 10 imperial fl oz (284 mL), as in Britain, and even a metric cup of 250 mL. Serving sizes on nutrition labelling on food packages in Canada employ the metric cup of 250 mL, with nutrition labelling in the US using a cup of 240 mL, based on the US ...
At the First United States Congress, which met in 1789 when the decimal metric system had not yet been developed in France, the system of units to be used in the U.S. was one point of discussion. Under the Constitution (article I, section 8), the Congress has the constitutional right to decide on a standard of weights and measures.
3 7 / 8 oz JELL-O chocolate instant pudding; 2 cup cold milk, divided; 4 oz PHILADELPHIA Cream Cheese, softened; 3 3 / 8 oz JELL-O vanilla instant pudding; 1 / 2 cup PLANTERS Creamy Peanut Butter, divided; 2 cup thawed COOL WHIP Whipped Topping, divided; 1 / 2 oz BAKER'S semi-sweet chocolate
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English-speaking countries also used a system of units of fluid measure, or in modern terminology volume units, based on the apothecaries' system. Originally, the terms and symbols used to describe the volume measurements of liquids were the same as or similar to those used to describe weight measurements of solids [33] (for example, the pound by weight and the fluid pint were both referred to ...
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1.7 US fl oz: 1.8 imp fl oz: 50 mL: Replaced the 2 US fl oz (59 mL) US miniature-sized bottle after metrication. Typically served on airline flights. Also known as a "nip" or "shooter" in certain locales, or a “Mini” in Canada. Half pint: 6.8 US fl oz: 7.0 imp fl oz: 200 mL: Called a media pinta in Spanish or naggin in Ireland. [23]
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