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2. Jiaozi - Wikipedia

   en.wikipedia.org/wiki/Jiaozi

   Pottery dumpling and delicacies from a Tang-dynasty tomb. In China, several folk stories explain the origin of jiaozi and its name.. Traditionally, jiaozi were thought to be invented during the era of the Eastern Han (AD 25–220) [2] [3] by Zhang Zhongjing [4] who was a great practitioner of traditional Chinese medicine.

3. Shumai - Wikipedia

   en.wikipedia.org/wiki/Shumai

   Shumai (Chinese: 燒賣; pinyin: shāomài; Cantonese Yale: sīu-máai; Pe̍h-ōe-jī: sio-māi) is a type of traditional Chinese dumpling made of ground pork. In Cantonese cuisine, it is usually served as a dim sum snack. [1]

4. The Best Chinese Restaurant in Every State - AOL

   www.aol.com/best-chinese-restaurant-every-state...

   The steamed pork dumplings and drunken noodles can compete with any served up anywhere. ... Yellow Ginger is especially well known for its authentic Chinese offerings, but has a pan-Asian menu and ...

5. Zongzi - Wikipedia

   en.wikipedia.org/wiki/Zongzi

   Chiu Chou jung (潮州粽): This is a variation of Cantonese jung with red bean paste, pork belly, chestnut, mushroom, and dried shrimp, in a triangular prism. [46] Banlam zang (閩南粽): Xiamen, Quanzhou area is very famous for its pork rice dumplings, made with braised pork with pork belly, plus mushrooms, shrimp, and so on.

6. Yelp Just Named Its Top 100 Chinese Restaurants of 2024—See ...

   www.aol.com/yelp-just-named-top-100-190000807.html

   Yelpers recommend the signature Spicy Yo Po Noodles and Pork Buns. 3. Dumpling Yo!, Sacramento, California. ... Reviewers call this an "authentic Chinese meal." 10. Oyama BBQ, Newark, California.

7. 30 Dumpling Recipes That Are Easy Enough to Make at Home - AOL

   www.aol.com/lifestyle/27-dumpling-recipes-easy...

   Here, 30 dumpling recipes to whip up for the Year of the Dragon (or any weeknight dinner), from traditional pork potstickers to shrimp shumai to unexpected sausage-and-egg breakfast dumplings.

8. Taiwanese cuisine - Wikipedia

   en.wikipedia.org/wiki/Taiwanese_cuisine

   Dumplings were a minor part of Taiwanese cuisine until the expansion in wheat consumption following WWII. Dumplings and dumpling like foods (such as xiaolongbao which is actually a small steamed bun because its wrapper contains yeast) are very popular in modern Taiwanese cuisine with most combining Chinese and Taiwanese influences. In Taiwan ...

9. 15 Delicious Dumplings From Around the World (and How ... - AOL

   www.aol.com/15-delicious-dumplings-around-world...

   Discover the best dumpling recipes from all over the globe, whether steamed, fried, boiled, or baked From a classic chicken and dumpling recipe to Chinese dumplings, Sample some of these recipes ...