Search results
Results from the WOW.Com Content Network
To emphasize the city's transportation capabilities, the Jacksonville Regional Chamber of Commerce filed "Jacksonville America's Logistics Center" as a trademark on November 9, 2007. It was formally registered on August 4, 2009. [ 5 ]
The Texas Real Estate Commission (TREC) is the state agency that governs real estate practices in the state of Texas. The agency is headquartered at 1700 North Congress in Austin. [1] TREC is composed of nine members appointed by the Governor with the concurrence of the Texas Senate. The members are appointed for six-year terms, with the terms ...
For several consecutive years, Men's Health rated On the Border as one of the unhealthiest chains on its annual "Restaurant Report Card." In 2010, the magazine named On the Border the worst chain in its Mexican category, noting that an enchilada meal contained over 1,600 calories, and desserts typically contained over 1,000 calories each.
718 Bagel Time brings a real taste of New York City to Jacksonville following its April opening at 2777 University Blvd. W. No 24 near Publix in the Lakewood neighborhood.
The Texas Department of Licensing and Regulation (TDLR) is a state agency of Texas. TDLR is responsible for licensing and regulating a broad range of occupations, businesses, facilities, and equipment in Texas. [1] TDLR has its headquarters in the Ernest O. Thompson State Office Building in Downtown Austin. [2] [3]
Jason's Deli is an American chain of fast casual restaurants founded in 1976 in Beaumont, Texas, by Joe Tortorice, Jr. [1] There are currently over 245 locations in 29 states. The menu includes sandwiches , wraps , baked potatoes , pasta , soups , salads , and desserts , as well as catering items such as boxed lunches.
So, which locally-owned South Carolina restaurant is considered the best for 2023? Page’s Okra Grill in Mount Pleasant won the designation this year. Located at 302 Coleman Blvd., Page’s ...
Whataburger restaurant in Austin, Texas. Whataburger is an American regional fast food restaurant chain, headquartered and based in San Antonio, Texas, that specializes in hamburgers. Founded by Harmon Dobson and Paul Burton, it opened its first restaurant in Corpus Christi, Texas in 1950.