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Pouteria caimito, the abiu (Portuguese pronunciation:), is a tropical fruit tree in the family Sapotaceae. [3] It grows in the Amazonian region of South America, and this type of fruit can also be found in the Philippines and other countries in Southeast Asia. It grows to an average of 10 metres (33 feet) high, with ovoid fruits.
Gambeya albida, commonly known as white star apple, [1] is a forest fruit tree commonly found throughout tropical Africa. [3] It is closely related to the African star apple (Gambeya africana) which is also common throughout West Africa. Some schools of thought feel that they may just be a variety of the same species.
The mammee apple has more or less visible floral remnant at the apex. Mammee apples' diameters range from 10 to 20 cm (3.9 to 7.9 in). When unripe, the fruit is hard and heavy, but its flesh slightly softens when fully ripe. Beneath the skin is a white, dry membrane, whose taste is astringent, and adheres to the flesh. The flesh is orange or ...
Antonovka apples. Antonovka is a cultivar of vernacular selection, which began to spread from the region of Kursk in Russia during the 19th century. [4] While the fruit-bearing trees have not received a wide degree of recognition outside the former Soviet Union, many nurseries do use Antonovka rootstocks, since they impart a degree of winter-hardiness to the grafted varieties.
Annona reticulata is a small deciduous or semi-evergreen tree in the plant family Annonaceae. [5] It is best known for its fruit, called custard apple, [2] a common name shared with fruits of several other species in the same genus: A. cherimola [6] and A. squamosa. [7]
An Egremont Russet apple, almost completely covered in russeting. Russet apples are varieties and cultivars of apples that regularly exhibit russeting, partial or complete coverage with rough patches of greenish-brown to yellowish-brown colour. While russeting is generally an undesirable trait in modern cultivars, russet varieties are often ...