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Organic India is a multi-national company founded in 1997 by couple Bharat Mitra and Bhavani Lev (née Holly Bronfman), in Lucknow, India, that produces halal certified organic herbal and Ayurvedic health products. [1] [2] The company is most known for their line of organically grown tulsi teas, which are sold in India, the US, Canada, and the UK.
Quality Assurance International (QAI) is a United States-based international organic certification company that is authorized by the United States Department of Agriculture (USDA) as "a USDA-accredited certifying agent that operates globally to certify organic operations to National Organic Program standards."
Suminter India Organics is an Indian multinational supplier of organic products, founded in 2003. [1] In 2016, Suminter was working with over 20,000 farmers [ 2 ] in Gujarat , Maharashtra , Kerala , Uttarakhand , and Rajasthan , [ 3 ] covering 110,000 acres (450 km 2 ) of land under organic cultivation.
Organic certification addresses a growing worldwide demand for organic food. It is intended to assure quality, prevent fraud, and to promote commerce.While such certification was not necessary in the early days of the organic movement, when small farmers would sell their produce directly at farmers' markets, as organics have grown in popularity, more and more consumers are purchasing organic ...
The following table highlights the estimated growth rates of three key geographical markets. The USA and Germany are expected to experience high organic milk consumption, with projected CAGRs of 4.2% and 3.4%, respectively, through 2035. Meanwhile, India is poised to emerge as a high-growth market with a CAGR of 6.5% during the same period.
India Organic is a certification mark for organically farmed food products manufactured in India. [1] The certification mark certifies that an organic food product confirms to the National Standards for Organic Products [ 2 ] established in 2000.
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There are 12,064 organic farms. The major part of the organic land is in the US (1.6 million hectares in 2005). Seven percent of the world's organic agricultural land is in North America. Valued at more than 20 billion US Dollars in 2007 (Organic Monitor), the North American market accounted for 45 percent of global revenues.