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The dry gallon, also known as the corn gallon or grain gallon, is a historic British dry measure of volume that was used to measure grain and other dry commodities and whose earliest recorded official definition, in 1303, was the volume of 8 pounds (3.6 kg) of wheat.
In US customary units, three units of volume exist both in a dry and a liquid version, with the same name but different values - the dry barrel, the dry quart, and the dry pint - while the bushel is only used for dry goods. Imperial units of volume are the same for both dry and liquid goods, and have a different value from both the dry and ...
The gallon is a unit of volume in British imperial units and United States customary units.. The imperial gallon (imp gal) is defined as 4.546 09 litres, and is or was used in the United Kingdom and its former colonies, including Ireland, Canada, Australia, New Zealand, India, South Africa, Malaysia and some Caribbean countries, while the US gallon (US gal) is defined as 231 cubic inches (3. ...
c. 74) declared that, for measures of liquids and unheaped dry volume, a 'quarter' equals eight bushels (64 imperial gallons (290.95 L), where a gallon is defined as a volume of water weight ten troy pounds). [12] The term pail is also used for this unit of dry volume. [13] The 1824 Act delegitimised all previous definitions.
[a] Originally defined as the volume of 10 pounds (4.54 kg) of distilled water (under certain conditions), [b], then redefined by the Weights and Measures Act 1985 to be exactly 4.546 09 L (≈277.42 cu in), the imperial gallon is 1.62% smaller than the pre-1824 ale gallon. The Winchester measure was made obsolete in the British Empire but ...
Ships in that size range can carry between 2.5 million and 3.5 million gallons of fuel. The amount of fuel actually be used on a sailing depends primarily on the ship's speed.
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Since a unit of dry volume, equal to 24 imperial gallons (about 109 liters). Schoenus – a unit of area or length; Scrupulum – a unit of area, mass, or time; Seam – a unit of mass or volume; Seer – a unit of mass or volume; Toise – a unit of area, length, or volume; Tub – usually a unit of mass, but sometimes a unit of volume