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In 1929 Enos Miller opened a gas station and automobile repair shop on Lincoln Highway East in Ronks, Pennsylvania. Anna Miller, wife of Enos, sold home cooked food to customers and became renowned for her Pennsylvania Dutch cuisine. The food side of the business became so successful that the Millers expanded it into the repair shop's space.
In addition to dry rub smoked meats, the restaurant offers coffee, soups and sandwiches. There are also desserts made in-house by Miller's wife, and by local dessert companies Michelle Ashley, Dos ...
Bar Miller is a Michelin-starred Japanese [1] restaurant located in the neighborhood of Alphabet City across from Tompkins Square Park in New York City. [ 2 ] [ 3 ] The restaurant opened on September 27, 2023 and serves a 15 course omakase with Japanese and American preparations.
Molson Coors was created by the merger of two of North America's largest breweries: Molson of Canada, and Coors of the United States, on February 9, 2005. [1] Molson Coors acquired full ownership of the Miller brand portfolio from SABMiller in 2016. [2]
The restaurant was officially founded in 1953 when they expanded the business into a fried chicken take-out restaurant. [2] The menu eventually incorporated hamburgers, and then shifted into a barbecue restaurant. The second restaurant opened in February 1963. [3] Bill Miller Bar-B-Q was a family business.
The menu also includes chicken-fried steak, [8] fish, grits, gumbo, hushpuppies, liver and onions, meatloaf, [9] oysters, shrimp, [10] and steak and eggs. [11] Dessert options include a pecan brownie with chocolate ganache, pies, [12] and Italian cream cake with amaretto orange peel. [10] The restaurant has a mural by artist Justin Lopez. [13]
Miller's Ale House is a Florida-based American restaurant and sports bar chain which serves steaks, chicken, burgers, salads, seafood, and similar items.Though most of their locations are in Florida, there are several restaurants now open in Georgia, Illinois, Maryland, New Jersey, New York, Pennsylvania, Delaware, Virginia, and Tennessee.
The food energy in both Miller's MGD 64 and Budweiser's Select 55 have been reduced simply by lowering the fermentables content. MGD 64 has only 2.8% alcohol content and some Select 55 states "alcohol content not more than 3.2% by weight / 4% by volume", possibly to allow its sale in areas where that is the limit.