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Here are some of the most common plants that are toxic to dogs, according to Dr Wismer: Sago Palm This handsome prehistoric-looking palm is the most dangerous houseplant on the list for dogs ...
Epipremnum aureum, the Pearls and Jade pothos, is a species in the arum family Araceae, native to Mo'orea in the Society Islands of French Polynesia. [1] The species is a popular houseplant in temperate regions but has also become naturalised in tropical and sub-tropical forests worldwide, including northern South Africa, [2] Australia, Southeast Asia, Indian subcontinent, the Pacific Islands ...
Plants can grow to over 40 m (131 ft) with leaves up to 3 m (10 ft) long, but in containers the size is much reduced. The plants, commonly known as centipede tongavine, pothos or devil's ivy, depending on species, are typically grown as houseplants in temperate regions. Juvenile leaves are bright green, often with irregularly variegated ...
The berries and leaves of several species are mildly toxic to humans, dogs, cats, livestock, rabbits, and tortoises, containing terpenoid glycosides which can cause extreme irritation to the hands and mouth upon contact and digestive distress if ingested; children and small animals are particularly susceptible. [151]
While many dog owners know that giving Fido chocolate can causing poisoning, there other lesser known foods that need to be kept away from your dog. 9 types of food you should never feed your dog ...
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Food products and household items commonly handled by humans can be toxic to dogs. The symptoms can range from simple irritation to digestion issues, behavioral changes, and even death. The categories of common items ingested by dogs include food products, human medication, household detergents, indoor and outdoor toxic plants, and rat poison. [1]
Since the release of the initial 1989 study, titled A study of interior landscape plants for indoor air pollution abatement: An Interim Report, [6] further research has been done including a 1993 paper [7] and 1996 book [8] by B. C. Wolverton, the primary researcher on the original NASA study, that listed additional plants and focused on the removal of specific chemicals.