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The Sunset District is the largest neighborhood within the city and county of San Francisco. [citation needed] Golden Gate Park forms the neighborhood's northern border, and the Pacific Ocean (or, more specifically, the long, flat strand of beach known as Ocean Beach) forms its western border.
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Yank Sing is a dim sum with locations in the Rincon Center (opened in 1999) with a second location on Stevenson Street in the Financial District, San Francisco. [1]The original location open at Broadway and Powell Street, Chinatown, San Francisco in 1958 by Alice Chan. Vera Chan-Waller, her granddaughter, and husband Nathan Waller are the current owners.
Johnny Kan (1906–1972) was a Chinese American restaurateur in Chinatown, San Francisco, ca 1950–1970.He was the owner of Johnny Kan's restaurant, which opened in 1953, and published a book on Cantonese cuisine, Eight Immortal Flavors, which was praised by Craig Claiborne and James Beard. [1]
Chicago Cafe owner Paul Fong thanks longtime customers Frances and Melton Losoya, who walk past the restaurant’s 100-year-old refrigerator as they leave through the kitchen after a meal last ...
Paul and Nancy Fong prepare meals for the lunch rush at the Chicago Cafe in Woodland. The family diner, established in 1903, was recently recognized as California's oldest Chinese restaurant.
The restaurant was opened in 1997 by Xuqun Yang and Feng Wang, a husband and wife [1] who emigrated from Beijing in 1987. [2] At first, they ran the restaurant with their 14-year-old son and one other employee. [1] As of 2015, it was the only Muslim Chinese restaurant in the city, [3] and at
It would be the longest-running Chinese restaurant in the U.S. if founded in 1903, longer than Pekin Noodle Parlor in Butte, Montana, which was founded in 1909 or 1911.