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Vulcan convection ovens are the workhorse of your kitchen, delivering superior results and long-lasting value. Choose from gas or electric models and a host of versatile features and configurations suited for every professional foodservice need.
Vulcan convection ovens deliver superior results and value. Choose from gas or electric models and a host of features and configurations suited for every professional foodservice need. Our commercial restaurant ovens offer the versatility you need to prepare a varied menu.
The VC4GD commercial convection oven by Vulcan is the company's best-selling convection oven. Features include: stainless steel front, sides, and top, an oven cool switch for rapid cooling, and 5 nickel-plated racks with 11 rack positions.
Outfit the kitchen in your restaurant, bakery, dining hall, or cafeteria with a Vulcan convection oven. These units have blower motors that circulate hot air throughout their cavities to heat food faster and more evenly than if it were cooked in a traditional oven.
Cooking in your school kitchen, cafeteria, catering operation, or restaurant will be easier than ever with this VC55GD double deck full-size gas convection oven! Produce twice the amount of product within the same footprint as a single oven with a reliable Vulcan double deck oven.
This 208V, 3 phase unit offers a solid state thermostat with a 5 hour timer per oven for simple, precise control of your cooking operations, and a wide temperature range from 150-500 degrees Fahrenheit to accommodate cooking a variety of different foods.
Buy the Vulcan VC4GD (VC4GD-11D150K) Commercial Convection Ovens at KaTom. Free Shipping Now on thousands of restaurant supplies. 3 decades strong.