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1. Jammy Upside-Down Onion Tart (50 minutes) Pair this easy-yet-elegant tart with a big green salad and you’ll have a vegetarian dinner worthy of any celebration.
Cranberry Margaritas. Give this tequila-based drink a holiday makeover by using sweet-tart cranberry juice for flavor and color. A lime wedge and a dusting of snowy white sparkling sugar or salt ...
Before you pick up the phone, consider one of these 70 Christmas Eve dinner ideas, all of which happen to take one hour or less to make. From main courses, like hearty goat cheese pasta with ...
Julesild – spiced pickled herring often flavoured with Christmas spices such as cloves and allspice. Boiled whole potatoes. Brun sovs (brown sauce) – a traditional dark gravy, used to cover meat dishes like roasted pork and duck (flæskesteg, andesteg) and the boiled potato. Brunede kartofler – caramelised potatoes.
Feast of the Seven Fishes. The Feast of the Seven Fishes (Italian: Festa dei Sette Pesci) is an Italian American celebration of Christmas Eve with dishes of fish and other seafood. [1][2] It is not a "feast" in the sense of "holiday", but rather a grand meal. Christmas Eve is a vigil or fasting day, and the abundance of seafood reflects the ...
Christmas dinner. Roast dinner, often centered on turkey, is commonly consumed in English speaking countries. Many traditions enjoy dessert after the main course. Here, a Christmas pudding is set aflame after brandy has been poured on it. Christmas dinner is a meal traditionally eaten at Christmas. This meal can take place any time from the ...
7. Popcorn Balls. You used to be able to count on these sweet treats as soon as the leaves started to fall, sometimes even in your trick-or-treat bag. Whether you made them with corn syrup or ...
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