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Chocolate Fudge. Ingredients. 3 cup (18 oz.) semi-sweet chocolate chips. 1 (14 oz.) can Eagle Brand ® Sweetened Condensed Milk. dash salt. 1 1/2 teaspoon vanilla extract. Instructions. LINE 8- or 9-inch pan with wax paper. MELT chocolate chips with sweetened condensed milk and salt in heavy saucepan. Remove from heat; stir in vanilla.
Indulge in the velvety richness of this foolproof fudge recipe, blending sweetened condensed milk and semi-sweet chocolate chips for a creamy, customizable treat.
This quick and easy super creamy chocolate fudge recipe is made with chocolate chips, sweetened condensed milk, salt, and vanilla. Prepped in 15 minutes, this is a seriously simple must-have that’s perfect for cookie trays and holiday gifts!
To make this easy fudge recipe on the stove, all you need to do is melt the butter, sweetened condensed milk, and chocolate chips in a saucepan over low heat. Then, proceed with the rest of the instructions as listed.
This Easy Chocolate Fudge recipe is made with just 3 ingredients! Chocolate chips, sweetened condensed milk and vanilla come together to make a homemade fudge that’s bursting with chocolate flavor. It’s a simple treat to put together for gifts and sharing this holiday season.
Ingredients. There are just a few ingredients which makes this the most simple 4 ingredient chocolate fudge recipe. Sweetened condensed milk – Instead of adding sugar, use sweetened condensed milk. Semi-sweet chocolate chips – Instead of semisweet chocolate chips, use bittersweet chocolate chips.
Do you like it hard and crumbly or creamy and soft? This recipe is for a soft, creamy, smooth fudge that cuts like buttah. Growing up there pretty much wasn’t anything my Mom couldn’t bake. She wasn’t a professionally trained chef but she could produce meals that were flawless and truly delicious.
In saucepan, melt chocolate chips with sweetened condensed milk and 2 tablespoons butter or margarine. In large bowl, combine 2 cups dry-roasted peanuts and 1 (10 1/2-ounce) package miniature marshmallows. Stir in chocolate mixture. Spread in wax paper-lined 13x9-inch pan.
Melted dark chocolate chips and sweetened condensed milk are combined together to make a creamy chocolate mixture. It's then spread into a prepared pan and chilled until set. Ingredients: the 2 ingredients needed to make the fudge.
Peanut Butter Fudge: requires a slightly different recipe using 14 ounces sweetened condensed milk, 1/2 cup creamy peanut butter, 12 ounces white chocolate chips, and 1 teaspoon vanilla extract. Where’s the sugar? Sugar is what can make fudge gritty, and we definitely don’t want gritty fudge.