Search results
Results from the WOW.Com Content Network
Good Humor is a Good Humor-Breyers brand of ice cream started by Harry Burt in Youngstown, Ohio, United States, in the early 1920s with the Good Humor bar, a chocolate-coated ice cream bar on a stick sold from ice cream trucks and retail outlets. It was a fixture in American popular culture in the 1950s when the company operated up to 2,000 ...
Good Humor-Breyers (Ice Cream USA) is the American ice cream division of Unilever and includes the formerly independent Good Humor, Breyers, Klondike, Popsicle, Dickie Dee [1] and Sealtest brands. Based in Englewood Cliffs, New Jersey [ 2 ] it was formed in 1993 after Unilever purchased the ice cream division of Kraft General Foods .
In 1993, Unilever merged the Breyers ice cream brand with Gold Bond and Good Humor ice cream to create the Good Humor-Breyers division. [2] [3] Unilever closed its last Breyers plant in Philadelphia in 1995. [9] The Good Humor-Breyers headquarters were moved from Green Bay, Wisconsin and Oakville, Ontario to Englewood Cliffs, New Jersey and ...
Good Humor confirmed that its Toasted Almond bar, the sweet treat that has been around since the 1960s, is no more. Fans are just noticing that an iconic Good Humor ice cream treat no longer ...
24/7 Help. For premium support please call: 800-290-4726
Apr. 21—Zoe Green, a special education teacher and ice cream vendor in Kahaluu, has won the $20, 000 grant from Good Humor. Zoe Green, a special education teacher and ice cream vendor in Kahaluu ...
Sealtest Dairy is a Good Humor-Breyers brand for dairy products. Formerly a division of National Dairy Products Corporation (precursor to Kraft Foods) of Delaware, it produced milk, cream, ice cream, and lemonade. The Sealtest brand was also later used by various companies in Canada under license (now held by Agropur).
In his campaign to promote the Good Humor bar, Burt established himself as a trailblazer in the emerging areas of branding and marketing. An article in The U.S. National Archives & Records Administration states: "At a time when standardization of products was relatively unknown, Burt wanted to create a national brand name product that would retain the same ingredients and flavor in all markets ...