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Several species of Berberis are popular garden shrubs, grown for such features as ornamental leaves, yellow flowers, or red or blue-black berries. Numerous cultivars and hybrids have been selected for garden use. Low-growing Berberis plants are also commonly planted as pedestrian barriers. Taller-growing species are valued for crime prevention ...
Berberis thunbergii, the Japanese barberry, Thunberg's barberry, or red barberry, [1] is a species of flowering plant in the barberry family Berberidaceae, native to Japan and eastern Asia, though widely naturalized in China and North America, where it has become a problematic invasive in many places, leading to declines in species diversity, increased tick habitat, and soil changes.
Berberis aristata is characterized by an erect spiny shrub, ranging between 2 and 3 m (6.6 and 9.8 ft) in height. It is a woody plant, with bark that appears yellow to brown from the outside and deep yellow from the inside. The bark is covered with three-branched thorns, which are modified leaves, and can be removed by hand in longitudinal strips.
Berberis trifoliolata is exceptionally drought and heat tolerant. [20] Thus, they also grow in dry periods without being watered. It usually grows best in full sun, but it can also be cultivated in light shade. Additionally, the plant is not very cold tolerant and is therefore especially grown in places where winters are short and mild.
Berberis vulgaris, also known as common barberry, [3] European barberry or simply barberry, is a shrub in the genus Berberis native to the Old World. It produces edible but sharply acidic berries, which people in many countries eat as a tart and refreshing fruit.
Place the bulbs in the soil with the pointed sides up, making sure to plant each bulb close together. Cover small bulbs with a 1/2-inch of soil and larger bulbs up to their tips. Water the bulbs well.
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