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Diallyl disulfide (DADS or 4,5-dithia-1,7-octadiene) is an organosulfur compound derived from garlic and a few other plants in the genus Allium. [3] Along with diallyl trisulfide and diallyl tetrasulfide, it is one of the principal components of the distilled oil of garlic. It is a yellowish liquid which is insoluble in water and has a strong ...
Dosages for a 90% kill rate of most bacteria and viruses range between 2,000 and 8,000 μJ/cm 2. Larger parasites such as Cryptosporidium require a lower dose for inactivation. As a result, US EPA has accepted UV disinfection as a method for drinking water plants to obtain Cryptosporidium , Giardia or virus inactivation credits.
Sulfur reducing bacteria are used to remove Arsenite from the arsenic-contaminated waters, like acid mine drainage (AMD), metallurgy industry effluents, soils, surface and ground waters. The sulfidogenic process driven by sulfur reducing bacteria (Desulfurella) take place under acid condition and produce sulfide with which arsenite precipitates ...
garlic Garlic has been proven to be a friend to our immune system for years. "This list wouldn’t be complete without garlic, used for centuries as a natural antimicrobial to fight infections ...
Saprophytic bacteria and fungi can convert organic matter into living cell mass, carbon dioxide, water and a range of metabolic by-products. These saprophytic organisms may then be predated upon by protozoa , rotifers and, in cleaner waters, Bryozoa which consume suspended organic particles including viruses and pathogenic bacteria.
As a halogen, chlorine is a highly efficient disinfectant, and is added to public water supplies to kill disease-causing pathogens, such as bacteria, viruses, and protozoans, that commonly grow in water supply reservoirs, on the walls of water mains and in storage tanks. [16]
A bactericide or bacteriocide, sometimes abbreviated Bcidal, is a substance which kills bacteria. Bactericides are disinfectants , antiseptics , or antibiotics . [ 1 ] However, material surfaces can also have bactericidal properties based solely on their physical surface structure, as for example biomaterials like insect wings.
Desulfovibrio vulgaris is the best-studied sulfate-reducing microorganism species; the bar in the upper right is 0.5 micrometre long.. Sulfate-reducing microorganisms (SRM) or sulfate-reducing prokaryotes (SRP) are a group composed of sulfate-reducing bacteria (SRB) and sulfate-reducing archaea (SRA), both of which can perform anaerobic respiration utilizing sulfate (SO 2−