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Himalayan salt (coarse) Himalayan salt from Khewra Salt Mine near Khewra, Punjab, Pakistan Himalayan salt is rock salt mined from the Punjab region of Pakistan. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps, and spa treatments.
Dead sea salt body scrub. In 1989, an Israeli dermatologist tested the effect of Dead Sea salts on 50 patients with psoriasis. 47 patients out of 50 (94%) experienced significant relief. The most improvement was shown in patients who soaked in a solution of 1 kg (2 pounds) of salt 3 times a week for 6 weeks in a row. [9]
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Hands-on DIY hammam experiences for two, which involve slathering one another with mineral mud and an aromatic scrub atop a heated ceramic bed, are a hoot, and leave skin silky-smooth.
Kala namak or black salt is a kiln-fired rock salt with a sulphurous, pungent smell used in the Indian subcontinent.It is also known as "Himalayan black salt", Sulemani namak, bit noon, bire noon, bit loona, bit lobon, kala loon, sanchal, kala meeth, guma loon, or pada loon, and is manufactured from the salts mined in the regions surrounding the Himalayas.
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The mine is famous for its production of pink Khewra salt, often marketed as Himalayan salt, and is a major tourist attraction, drawing up to 250,000 visitors a year. [7] Its history dates back to its discovery by Alexander 's troops in 326 BC, but it started trading in the Mughal era . [ 8 ]
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