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  2. Sodium hypochlorite - Wikipedia

    en.wikipedia.org/wiki/Sodium_hypochlorite

    US government regulations allow food processing equipment and food contact surfaces to be sanitized with solutions containing bleach, provided that the solution is allowed to drain adequately before contact with food and that the solutions do not exceed 200 parts per million (ppm) available chlorine (for example, one tablespoon of typical ...

  3. Bleach - Wikipedia

    en.wikipedia.org/wiki/Bleach

    Bleach is the generic name for any chemical product that is used ... (seemingly of highest concern) is 459 micrograms per cubic meter, translating to 0.073 ppm (part ...

  4. Hydrogen peroxide - Wikipedia

    en.wikipedia.org/wiki/Hydrogen_peroxide

    Hydrogen peroxide is a chemical compound with the formula H 2 O 2.In its pure form, it is a very pale blue [5] liquid that is slightly more viscous than water.It is used as an oxidizer, bleaching agent, and antiseptic, usually as a dilute solution (3%–6% by weight) in water for consumer use and in higher concentrations for industrial use.

  5. Chlorine-releasing compounds - Wikipedia

    en.wikipedia.org/wiki/Chlorine-releasing_compounds

    Mixing a hypochlorite bleach with an acid can liberate chlorine gas. Chlorine is a respiratory irritant that attacks mucous membranes and burns the skin. As little as 3.53 ppm can be detected as an odor, and 1000 ppm is likely to be fatal after a few deep breaths.

  6. Domestos - Wikipedia

    en.wikipedia.org/wiki/Domestos

    Domestos is a British brand of household cleaning range which contains bleach (primarily sodium hypochlorite, NaOCl).It is manufactured by Unilever.Domestos (and Chlorox, essentially a 10–25% solution of sodium hypochlorite [1]) contains 100,000 ppm (10%) of the active component, available chlorine; many other bleaches contain 50,000 or less.

  7. Shock chlorination - Wikipedia

    en.wikipedia.org/wiki/Shock_chlorination

    Shock chlorination is a process used in many swimming pools, water wells, springs, and other water sources to reduce the bacterial and algal residue in the water. Shock chlorination is performed by mixing a large amount of sodium hypochlorite, which can be in the form of a powder or a liquid such as chlorine bleach, into the water.

  8. How to Cook Steak Perfectly, According to This Handy ... - AOL

    www.aol.com/cook-steak-perfectly-according-handy...

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  9. Liquid bleach - Wikipedia

    en.wikipedia.org/wiki/Liquid_bleach

    Liquid bleach, often called just bleach, is a common chemical household product that consists of a dilute solution of sodium hypochlorite (NaClO) and other secondary ingredients. It is a chlorine releasing bleaching agent widely used to whiten clothes and remove stains, as a disinfectant to kill germs , and for several other uses.