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  2. 9 Southern Chefs Share The Best Places To Eat In Their Own Towns

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    24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 Help. ... Including a heartwarming soul food spot, a romantic Mediterranean bistro, a blink-and ...

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  4. Dominican Republic cuisine - Wikipedia

    en.wikipedia.org/wiki/Dominican_Republic_cuisine

    Dominican puddings are often made with bread, sweet potato, or rice. [6] Almibar de frutas – Fruit cooked in syrup. The most popular is called mala rabia. Guava, sweet plantains, and sweet potato with cinnamon. Arepa – Cornmeal and coconut cake. Dominican arepa is different from that of the Venezuelan and Colombian arepa.

  5. Food delivery - Wikipedia

    en.wikipedia.org/wiki/Food_delivery

    In China, food delivery services include DiDi (the dominant ride-hailing company in China),and Alibaba-acquired Ele.me; and Tencent-backed Meituan. Users can order restaurant food, supermarket products, vegetables and fruit, cakes and flowers for delivery on these platforms [32]. China's food delivery market is expected to cross $21 billion in ...

  6. Google Maps - Wikipedia

    en.wikipedia.org/wiki/Google_Maps

    Google Maps first started as a C++ program designed by two Danish brothers, Lars and Jens Eilstrup Rasmussen, and Noel Gordon and Stephen Ma, at the Sydney-based company Where 2 Technologies, which was founded in early 2003.

  7. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. ... Our food editor's secret to the most flavorful soups and broths. Lighter Side. Lighter Side.

  8. Today’s NYT ‘Strands’ Hints, Spangram and Answers ... - AOL

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    Move over, Wordle and Connections—there's a new NYT word game in town! The New York Times' recent game, "Strands," is becoming more and more popular as another daily activity fans can find on ...

  9. Dominica cuisine - Wikipedia

    en.wikipedia.org/wiki/Dominica_cuisine

    Dominica Gourmet: A Unique Spin on Traditional Dominican Cuisine. Mom Publishing. ISBN 978-0998481715. Hyacinth I.R. Elwin; Loye Barnard; Sylvia Duckworth; Lennox Honeychurch (1998). A Taste of Nature Island Cooking: Dominican Cuisine. Macmillan Education. ISBN 978-0-333-71970-1.

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