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  2. 22 Sweet and Savory Crescent Roll Recipes From Basic to Gourmet

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    Mark Boughton. Make this brunch favorite so easily with the help of canned crescent roll dough. Get the recipe: Easy Crescent Roll Breakfast Pizza Related: 25 Best Breakfast Pizza Recipes

  3. Pierogies Recipe - AOL

    www.aol.com/food/recipes/pierogies

    TO MAKE THE DOUGH: Combine the flour and salt in the bowl of a stand mixer fitted with the dough hook.In a separate large bowl, combine the melted butter, sour cream, and corn oil. Beat the eggs ...

  4. Easy 'Pierogi' Casserole Recipe - AOL

    www.aol.com/food/recipes/easy-pierogi-casserole

    Heat oven to 375°F. Cook noodles as directed on package, omitting salt. Meanwhile, combine potatoes, cream cheese spread, onions, 1/2 cup bacon and 1 cup cheddar.

  5. Pierogi - Wikipedia

    en.wikipedia.org/wiki/Pierogi

    The Great Pittsburgh Pierogi Race N'at, commonly called the Great Pierogi Race, is an American mascot race between innings during a Pittsburgh Pirates baseball game that features six contestants racing in giant pierogi costumes: Potato Pete (blue hat), Jalapeño Hannah (green hat), Cheese Chester (yellow hat), Sauerkraut Saul (red hat), Oliver ...

  6. This Pierogi and Kielbasa Dinner Only Takes a Sheet Pan - AOL

    www.aol.com/lifestyle/pierogi-kielbasa-dinner...

    This easy sheet pan dinner has pierogi, kielbasa, and cabbage, roasted and tossed in mustard vinaigrette. It's an all-in-one recipe made for busy weeknights! ... It's an all-in-one recipe made for ...

  7. Dumpling - Wikipedia

    en.wikipedia.org/wiki/Dumpling

    The fillings of khinkali vary with the area. The original recipe consists of only minced meat (lamb or beef and pork mixed), onions, chili pepper, salt and cumin. Modern recipes use herbs like parsley and coriander. In Muslim-majority areas the use of beef and lamb is more prevalent. Mushrooms, potatoes, or cheese may be used in place of meat.

  8. Pirozhki - Wikipedia

    en.wikipedia.org/wiki/Pirozhki

    A typical pirozhok is boat- or rarely crescent-shaped, made of yeast-leavened dough, with filling completely enclosed. Similar Russian pastries of other shapes include coulibiac, kalitka, rasstegai, and vatrushka. Pirozhki are either fried or baked. They come in sweet or savory varieties.

  9. Seared Garlic Chicken Pierogi Recipe - AOL

    www.aol.com/food/recipes/seared-garlic-chicken...

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