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  2. Recipe: The Classic Italian Gluten-Free Bruschetta Perfect ...

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    1. BUILD THE PERFECT CROSTINI BASE. If you want to avoid forgettable bruschetta bread, then put a little love into that gluten-free crostini base.

  3. Bruschetta with Homemade Ricotta, Prosciutto and Arugula

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    1 baguette, sliced on the diagonal 1/2 inch thick; extra-virgin olive oil, for brushing; 1 garlic clove, peeled and cut in half; 1 cup fresh ricotta, homemade or store-bought; 15 arugula leaves; 1 ...

  4. This 3-Ingredient Appetizer Is My Italian Family's Favorite - AOL

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    How To Make 3-Ingredient Goat Cheese Crostini. All you need to make this festive appetizer is bruschetta-style crackers, apricot preserves, goat cheese, and (optional) fresh basil.

  5. Wild Mushroom & Baby Arugula Bruschetta Recipe - AOL

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    Heat the oven to 400°F. Unfold the pastry sheet on a lightly floured surface. Cut the pastry sheet into 3 strips along the fold marks. Cut each strip into 4 rectangles, making 12 in all.

  6. Grilled-Fruit Bruschetta with Honey Mascarpone Recipe - AOL

    homepage.aol.com/food/recipes/grilled-fruit...

    Want to make Grilled-Fruit Bruschetta with Honey Mascarpone? Learn the ingredients and steps to follow to properly make the the best Grilled-Fruit Bruschetta with Honey Mascarpone? recipe for your family and friends.

  7. Bruschetta with Homemade Ricotta, Prosciutto and Arugula

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  8. Parmesan Bruschetta with Mushroom Ragu Recipe - AOL

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  9. Ricotta and Roasted Tomato Bruschetta with Pancetta

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    Preheat the oven to 325°. In a bowl, toss the tomatoes with the garlic and 1 tablespoon of the olive oil; season with kosher salt and pepper.