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  2. Pinnekjøtt - Wikipedia

    en.wikipedia.org/wiki/Pinnekjøtt

    Although fresh lamb is available today, and frozen can be bought all year round, pinnekjøtt is still prepared both commercially and in private homes due to the flavour and maturing the preservation process gives to the meat. [2] In home preparation of pinnekjøtt, racks of lamb or mutton are cured in brine or coarse sea salt. Once sufficiently ...

  3. Cutlet - Wikipedia

    en.wikipedia.org/wiki/Cutlet

    In cuisine, cutlet (derived from French côtelette, côte, "rib" [1] [2]) refers to: a thin slice of meat from the leg or ribs of mutton, veal, [2] pork, or chicken; a dish made of such slice, often breaded (also known in various languages as a cotoletta, Kotelett, kotlet or kotleta) a croquette or cutlet-shaped patty made of ground meat

  4. Vadouvan-Spiced Lamb Ribs Recipe - AOL

    www.aol.com/food/recipes/vadouvan-spiced-lamb-ribs

    In a bowl, whisk the vadouvan, salt and sugar. Set the ribs on a rimmed baking sheet and rub the spice mixture all over them; refrigerate, covered, for 8 hours or overnight.

  5. Rack of lamb - Wikipedia

    en.wikipedia.org/wiki/Rack_of_lamb

    Rack of lamb is often French trimmed (also known as Frenching in the United States), that is, the rib bones are exposed by cutting off the fat and meat covering them. Typically, three inches (7–8 cm) of bone beyond the main muscle (the rib eye or Longissimus dorsi) are left on the rack, with the top two inches (5 cm) exposed. [1]

  6. The Most Delicious Signature Meal from Every State - AOL

    www.aol.com/most-delicious-signature-meal-every...

    Meal: Ribs, burnt ends, ... clam cakes, frozen lemonade, coconut custard pie. Clams Casino, a dish of clams topped with breadcrumbs, bacon, and bell peppers, was created in Rhode Island in the ...

  7. Lamb and mutton - Wikipedia

    en.wikipedia.org/wiki/Lamb_and_mutton

    Lamb is often sorted into three kinds of meat: forequarter, loin, and hindquarter. The forequarter includes the neck, shoulder, front legs, and the ribs up to the shoulder blade. The hindquarter includes the rear legs and hip. The loin includes the ribs between the two. Lamb chops are cut from the rib, loin

  8. 3 Easy Tips to Saving Money on Allergy-Friendly Foods in 2025

    www.aol.com/3-easy-tips-saving-money-165700856.html

    TIP 1 OF 3 MORE WAYS TO SAVE MONEY ON ALLERGY FRIENDLY FOOD Produce Wholesalers and Seconds. There are many wholesale businesses that sell fresh produce in bulk and wholesale.

  9. Lamb Weston - Wikipedia

    en.wikipedia.org/wiki/Lamb_Weston

    Lamb Weston Holdings, Inc. is an American food processing company that is one of the world's largest producers and processors of frozen french fries, waffle fries, and other frozen potato products. [ 2 ] [ 3 ] [ 4 ] It is headquartered in Eagle, Idaho , a suburb of Boise .