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Truffle. A truffle is the fruiting body of a subterranean ascomycete fungus, one of the species of the genus Tuber. More than one hundred other genera of fungi are classified as truffles including Geopora, Peziza, Choiromyces, and Leucangium. [1] These genera belong to the class Pezizomycetes and the Pezizales order.
Elaphomyces (‘deer truffles’) is a genus of hypogeous fungi in the family Elaphomycetaceae. The widespread genus contains 25 truffle -like species. [2] Elaphomyces is one of the most important ectomycorrhizal fungal genera in temperate and subarctic forest ecosystems. [3]
Description. It is from 1–3 cm (0.39–1.18 in) in size and rounded, with a tuber-like appearance, often bony or irregular. The exterior is slightly velvety and white at first, and when mature it has a smooth, reddish ochre surface with brown markings. It has a compact consistency and, when sectioned, the interior is whitish when young, light ...
Legal as truffles (Active cultures of mycelium and spores legal) Since December 2008, possession of both dry and fresh psychoactive mushrooms has been forbidden by law. The Openbaar Ministerie – the Dutch prosecutor's office – stated that prosecution shall be started on possession of 0.5g dried or 5g fresh psychoactive mushrooms.
Truffles wears glasses with an eyepatch to help empower children with Amblyopia, who need to wear an eyepatch on top of their glasses. “I think kids just kind of feel like they relate to her and ...
Tuber oregonense, commonly known as the Oregon white truffle, is a species of edible truffle in the genus Tuber. Described as new to science in 2010, the North American species is found on the western coast of the United States, from northern California to southern British Columbia west of the Cascade Range. A mycorrhizal fungus, it grows in a ...
Tuber melanosporum. Tuber melanosporum, called the black truffle, Périgord truffle or French black truffle, [1] is a species of truffle native to Southern Europe. It is one of the most expensive edible fungi in the world. In 2013, the truffle cost between 1,000 and 2,000 euros per kilogram.
The white truffle market in Alba is busiest in the months of October and November when the Fiera del Tartufo (truffle fair) takes place. [16] In 2001, Tuber magnatum truffles sold for between $2,200–$4,800 per kilogram ($1,000–$2,200 per pound); [17] as of December 2009, they were being sold at $14,203.50/kg. [citation needed]
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