Ads
related to: black perigord truffles for sale
Search results
Results from the WOW.Com Content Network
Tuber melanosporum. Tuber melanosporum, called the black truffle, Périgord truffle or French black truffle, [1] is a species of truffle native to Southern Europe. It is one of the most expensive edible fungi in the world. In 2013, the truffle cost between 1,000 and 2,000 euros per kilogram.
The black truffle or black Périgord truffle (Tuber melanosporum), the second-most commercially valuable species, is named after the Périgord region in France. [5] Black truffles associate with oaks, hazelnut, cherry, and other deciduous trees and are harvested in late autumn and winter. [5] [6] The genome sequence of the black truffle was ...
Tuber indicum. Tuber indicum, commonly known as the Chinese black truffle or the Asian black truffle, [1] is an edible fungus known for its hypogean fruiting bodies, characteristic of the Tuber genus. It is found natively in Himalayan India and parts of China, [1] but has also been found invasively in the United States [2] and Italy. [3]
For premium support please call: 800-290-4726 more ways to reach us
Tuber aestivum. Mycological characteristics. Glebal hymenium. Hymenium attachment is not applicable. Lacks a stipe. Spore print is blackish-brown to brown. Ecology is mycorrhizal. Edibility is choice. The summer truffle (Tuber aestivum) or burgundy truffle (Tuber uncinatum) is a species of truffle, found in almost all European countries.
A sauce Périgord, made of vegetables, ham or bacon, and mushrooms, sometimes with truffle peelings, is named after the region. [1] The more elaborate sauce Périgueux is mentioned frequently in the recipes of Marie-Antoine Carême from the late 18th and early 19th centuries. Carême calls for the sauce to be served with birds including chicken ...
Ads
related to: black perigord truffles for sale