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  2. Why American Chefs Love Shrimp From This Coast - AOL

    www.aol.com/why-american-chefs-love-shrimp...

    South Carolina Shrimp 101. Four species of shrimp can be caught off the coast of South Carolina: white, brown, pink, and occasionally invasive tiger shrimp. White and brown shrimp are the most ...

  3. 45 Recipes That'll Spice Up All That Frozen Ground Beef in ...

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    Tips for Making Easy Ground Beef Recipes. Choose lean ground beef for most recipes. Leaner meat means less fat and a cleaner taste. It also means you can skip draining grease for one less step.

  4. Cameron's Seafood Market - Wikipedia

    en.wikipedia.org/wiki/Cameron's_Seafood_Market

    cameronsseafood .com. Cameron's Seafood Market is a chain of restaurants and a seafood wholesale delivery service based in Rockville, Maryland. Founded in 1985 as a single family-run store, it expanded to several storefront locations across Maryland and Pennsylvania, with food trucks, wholesale delivery, and a nationwide shipping service. [1]

  5. Calabash, the world’s most famous seafood town ... - AOL

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    Calabash, the world’s most famous seafood town, carries on as an iconic restaurant rebuilds. Drew Jackson. July 31, 2024 at 5:45 AM. At a picnic table outside the Calabash Seafood Hut, a breeze ...

  6. Shrimp and prawn as food - Wikipedia

    en.wikipedia.org/wiki/Shrimp_and_prawn_as_food

    Shrimp and prawns are versatile ingredients. Common methods of preparation include baking, boiling, frying, grilling and barbequing. They are as delicate as eggs with regard to cooking time. When they are overcooked, they have a tough and rubbery texture. Mussels and shrimps, Van Gogh 1886.

  7. Ricky Moore (chef) - Wikipedia

    en.wikipedia.org/wiki/Ricky_Moore_(chef)

    Ricky Moore. Nationality. American. Alma mater. The Culinary Institute of America. Occupation. Chef. Ricky Moore is an American chef who owns Saltbox Seafood Joint in Durham, North Carolina. He won the James Beard Foundation Award for Best Chef: Southeast in 2022.

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