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  2. Scuppernong - Wikipedia

    en.wikipedia.org/wiki/Scuppernong

    North Carolina Scuppernong Table Wine. The name comes from the Scuppernong River in North Carolina mainly along the coastal plain. It was first mentioned as a "white grape" in a written logbook by the Florentine explorer Giovanni de Verrazzano while exploring the Cape Fear River Valley in 1524. [3] He wrote of "...[m]any vines growing naturally ...

  3. Butt of malmsey - Wikipedia

    en.wikipedia.org/wiki/Butt_of_malmsey

    In the 17th century, the writer and antiquarian Gervase Markham called for a butt of malmsey—which he says is "also called ralt-row"—in his recipe for a flavoured muscadine. [20] The term malmsey eventually shifted from being a generic term to specifically referring to the sweetest type of Madeira wine. [21]

  4. Mississippi wine - Wikipedia

    en.wikipedia.org/wiki/Mississippi_wine

    Mississippi has been producing wines since the state was established in 1817. Families created their own blends using the abundant muscadine grape that grows freely in the sub-tropical region. The use of this grape yields a sweet wine that creates a refreshing experience on humid days; and therefore, quickly became popular among residents.

  5. Vitis rotundifolia - Wikipedia

    en.wikipedia.org/wiki/Vitis_rotundifolia

    Vitis rotundifolia, or muscadine, [1] is a grapevine species native to the southeastern and south-central United States. [2] The growth range extends from Florida to New Jersey coast , and west to eastern Texas and Oklahoma . [ 3 ]

  6. The Best White Wine Turkey Brine Recipe for Some Delicious ...

    www.aol.com/best-white-wine-turkey-brine...

    White Wine Turkey Brine Recipe Ingredients. 1 qt vegetable stock. 1½ cups kosher salt. 6 bay leaves. 2 Tbsp whole black peppercorns. 1 Tbsp mustard seeds. 1 bottle dry white wine. 2 large ...

  7. Orecchiette with Veal, Capers and White Wine Recipe - AOL

    www.aol.com/food/recipes/orecchiette-veal-capers...

    1. In a large, deep skillet, heat the olive oil. Add the chopped onion and minced garlic and cook over moderately high heat, stirring frequently, until softened, about 5 minutes.

  8. Muscat (grape) - Wikipedia

    en.wikipedia.org/wiki/Muscat_(grape)

    Additionally, the Bordeaux wine grape Muscadelle that is used for both sweet and dry wines is often mistaken for a Muscat variety due to its aromatic qualities. [3] While made from a more aromatically neutral grape, Melon de Bourgogne grape, the Loire wine Muscadet is sometimes mistakenly believed to be made from a member of the Muscat family.

  9. Muscardin - Wikipedia

    en.wikipedia.org/wiki/Muscardin

    Muscardin grapes. Muscardin is a dark-skinned grape variety primarily found in the southern part of the Rhône region. It is primarily noted for being one of the thirteen grape varieties permitted in the Châteauneuf-du-Pape appellation. [1]