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About 90% of the root mass is in the upper 20–30 cm (8–12 in) of soil; some lateral roots can penetrate up to 2 m (6 + 1 ⁄ 2 ft) deep. [6] The inflorescence is an unbranched and indeterminate terminal raceme measuring 50–100 cm (20–40 in) tall, [6] with flowers that are yellow or white.
Root, tuber and bulb crops — like carrots, beets, radishes, potatoes and onions — need more water once crops have “set” in the soil, but they still need to grow a thickness to them.
Brassicaceae (/ ˌ b r æ s ɪ ˈ k eɪ s iː ˌ iː,-s i ˌ aɪ /) or (the older) Cruciferae (/ k r uː ˈ s ɪ f ər i /) [2] is a medium-sized and economically important family of flowering plants commonly known as the mustards, the crucifers, or the cabbage family. Most are herbaceous plants, while some are shrubs.
Brassica oleracea is a plant of the family Brassicaceae, also known as wild cabbage in its uncultivated form. The species evidently originated from feral populations of related plants in the Eastern Mediterranean , where it was most likely first cultivated.
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Red cabbage prefers climates that remain moist and cool for most of its vegetative growth stage, so it can be placed in the ground shortly after the last frost while the spring is still cool. The cabbage plants can be spaced about 30–65 cm (12–26 in) from one another. They will need watering often but are otherwise low-maintenance plants. [8]
Additional strategies to manage the disease include crop rotation, the use of resistant varieties and deep plowing (to accelerate the decomposition of infected plant residue). In recent years, pre-plant soil fumigation with chloropicrin in non-tarped, raised beds has proven to be economically viable and beneficial for reducing wilt disease and ...
Napa cabbage requires deeply loosened medium heavy soil. There must not be any compaction due to plowing. The crop achieves particularly high yields on sandy loam. Extremely sandy or claylike soils are not suitable. [14] The crop prefers a pH range from 6.0 to 6.2, a high organic matter content and good moisture holding capacity of the soil ...
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