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Young people between the ages of 15 and 30 were predominant among newcomers. In this wave of migration, constituting the third episode in the history of U.S. immigration, nearly 25 million Europeans made the long trip. Italians, Greeks, Hungarians, Poles, and other Slavs made up the bulk of this migration, with 2.5 to 4 million Jews being among ...
In 2005, Senators John McCain and Ted Kennedy revived the discussion of comprehensive immigration reform with the proposal of the Secure America and Orderly Immigration Act, incorporating legalization, guest worker programs, and enhanced border security. The bill was never voted on in the Senate, but portions are incorporated in later Senate ...
American immigration history can be viewed in four epochs: the colonial period, the mid-19th century, the start of the 20th century, and post-1965. Each period brought distinct national groups, races, and ethnicities to the United States.
The first comprehensive federal immigration legislation in the history of the U.S., the 1924 law solidified features of the immigration system with us today: visa requirements, the Border Patrol ...
European immigration to the Americas was one of the largest migratory movements in human history. Between the years 1492 and 1930, more than 60 million Europeans immigrated to the American continent. Between 1492 and 1820, approximately 2.6 million Europeans immigrated to the Americas, of whom just under 50% were British, 40% were Spanish or ...
Immigration to the United States from Japan ended in 1907 following an informal agreement between the two countries, and immigration restrictions on East Asian countries were expanded through the Immigration Act of 1917 and the Immigration Act of 1924. Immigration from China would not be restored until the Magnuson Act was passed in 1943.
The immigration surge under President Biden has been the largest in U.S. history, The New York Times reported Wednesday. The U.S.’s net migration per year, which is how many people exit the ...
The Northern Sugar Company plant in Mason City opened in November 1917 a few months after the U.S. entry into World War I. Its first sack of sugar was sold by auction to benefit the Red Cross.