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Ina Garten's Tomato and Eggplant Soup by Ina Garten. ... Grandma Ruth's Smoky Eggplant Dip by Matt Abdoo. ... From bite-sized pasta and grilled eggplant to a bright lemon dressing and juicy ...
Start with Bobby Flay's steak, Rachael Ray's burger, and Wolfgang Puck's fall-off-the-bone ribs, but don't stop there — Ina Garten has a sophisticated bread salad, Giada De Laurentiis has a ...
Ina Garten's Cheddar and Chutney Grilled Cheese by Ina Garten. You only need four ingredients for this sweet-meets-savory sandwich: good bakery white bread, butter, mango chutney and white cheddar ...
Preheat the oven to 450° and heat a grill pan. Brush the eggplant and tomato slices with olive oil and season lightly with salt. Grill the eggplant in batches over moderately high heat, turning once, until softened and lightly charred, about 4 minutes. Grill the tomatoes, turning once, until lightly charred but still intact, about 2 minutes.
It's a smoky eggplant party dip that tastes great with pita bread or veggie sticks. ... It stacks grilled eggplant with marinara sauce, sliced tomato, and provolone cheese onto crusty hero rolls ...
Ina Rosenberg Garten (/ ˈ aɪ n ə / EYE-nə; born February 2, 1948) [1] is an American television cook and author. She is host of the Food Network program Barefoot Contessa and was a former staff member of the Office of Management and Budget . [ 2 ]
Like most fresh produce, it can be roasted, fried, sautéed, grilled and even pureed for a fun party dish like eggplant "meatballs" or a Mediterranean dip like baba ganoush. Giada's Sheet-Pan ...
Grilled Eggplant. This recipe is simple and makes a perfect side dish to any summer barbecue. Grilling the eggplant gives it a unique roasted flavor and the teriyaki sauce adds an extra level of ...