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2. 90 Deliciously-Easy Seafood Dinners You Can’t Mess Up ... - AOL

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   Air Fryer Salmon. For the fastest meal ever, turn to your air fryer. This salmon cooks in just 10 minutes and comes out perfectly tender and flaky on the inside with an amazing top crust. The ...

3. Air-Fryer Tuna Patties Recipe [Video] - AOL

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   Transform ordinary canned tuna into savory tuna patties with this easy air fryer recipe! In this video, find out how to make air-fryer tuna patties for a quick and healthy lunch or dinner. Crispy ...

4. Tom Selleck's Easy Tuna Melt Is Creamy, Cheesy and Super ...

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   Just combine the first seven ingredients into a tuna mixture and spread it on top of two toasted slices of bread. Place your cheese on top and place it in the broiler for a couple of minutes ...

5. List of tuna dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_tuna_dishes

   Tuna roll – a type of makizushi (rolled sushi) prepared using raw tuna, sushi rice and nori. [10] Tuna salad – typically consisting of cooked tuna and mayonnaise as key ingredients, various other ingredients are also sometimes used, such as onion and celery, among others. [11] [12] "Kinunot" na Isdang Tuna (Bikol word "kunot" - flaking ...

6. List of fish dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_fish_dishes

   Deep-fried swordfish collar with chips and coleslaw Seafood birdsnest is a common Chinese cuisine dish found in Hong Kong, China and most overseas Chinatown restaurants. Salad Niçoise – French salad with anchovies or tuna Pages displaying short descriptions of redirect targets

7. Sashimi - Wikipedia

   en.wikipedia.org/wiki/Sashimi

   Sashimi on a Shigaraki ware plate. Sashimi combo served on a wooden plate consists of slices of assorted fish flesh.. Sashimi (刺身, English: / s ə ˈ ʃ iː m i / sə-SHEE-mee, Japanese:) is a Japanese delicacy consisting of fresh raw fish or meat sliced into thin pieces and often eaten with soy sauce.

8. Who Said Valentine's Day Is Just For Couples? Treat ... - AOL

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   Pad krapow is Thailand’s most popular stir-fry dish for a reason. It’s got saucy ground meat tossed with sliced bell peppers, spicy chiles, and a handful of fresh, sweet basil , served over ...

9. Japanese cuisine - Wikipedia

   en.wikipedia.org/wiki/Japanese_cuisine

   Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Common seafood is often grilled, but it is also sometimes served raw as sashimi or as sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura. Apart from rice, a staple includes noodles, such as soba and udon.