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Here, you’ll find everything you need for the Christmas feast—from creative appetizers to main courses to the most surprising holiday desserts. Don’t expect to find your typical Christmas ...
Photo: Liz Andrew/Styling: Erin McDowell. Time Commitment: 30 minutes Why I Love It: crowd-pleaser, kid-friendly, beginner-friendly Serves: 8 Pizza and presents has a nice ring to it, especially ...
A twelve-dish Christmas Eve supper is traditionally prepared to commemorate Jesus' twelve disciples in Central, Northern and Eastern European cultures, especially those that were formerly part of the Polish–Lithuanian Commonwealth and neighbouring countries.
Mistletoe Martini. Say 'cheers' to the holiday season with this festive martini made with vodka, cranberry juice, and elderflower liqueur. There's also fresh mint for a pop of flavor and color.
The second is a Christmas Festive dinner held on January 7, when the meat dishes and alcohol are already allowed on the table. The dinner normally has 12 dishes which represent Jesus's 12 disciples. Both Christmas dinners traditionally include a number of authentic Ukrainian dishes, which have over thousand-year history and date back to pagan ...
In Italy, the Christmas Eve meal is usually called cenone (lit. 'big dinner'). [24] The culinary tradition is polarized between Northern and Southern Italy. [25] According to tradition, the Christmas Eve dinner must not contain meat. A popular Christmas Day dish in Naples and in Southern Italy is female eel or capitone.
Here, you’ll find some of the best recipes for festive family favorites, like cornbread casserole, caramelized Brussels sprouts, and a few different variations on mashed potatoes.
For all our best tried-and-true Christmas tips, check out our classic Christmas dinner recipes, Christmas potluck ideas, and all the best Christmas appetizers to go with your favorite holiday ...
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