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Pitaya. Dragon fruit sold in a market in Chiayi, Taiwan. A pitaya (/ pɪˈtaɪ.ə /) or pitahaya (/ ˌpɪtəˈhaɪ.ə /) is the fruit of several cactus species indigenous to the region of southern Mexico and along the Pacific coasts of Guatemala, Costa Rica, and El Salvador. [1][2] Pitaya is cultivated in East Asia, South Asia, Southeast Asia ...
Health Benefits of Dragon Fruit Nungning20 - Getty Images ... 18 g sugar. 13 mg magnesium. ... and eating more fruits like dragon fruit can definitely help,” explains Roxana Ehsani, ...
Selenicereus undatus is lithophytic or hemiepiphytic. It is widely distributed through the tropics in cultivation. It is a sprawling or vining, terrestrial or epiphytic cactus. They climb by use of aerial roots and can reach a height of 10 meters (32.8 feet) or more growing on rocks and trees.
The persimmon (/ pərˈsɪmən /) is the edible fruit of a number of species of trees in the genus Diospyros. The most widely cultivated of these is the kaki persimmon, Diospyros kaki [1] – Diospyros is in the family Ebenaceae, and a number of non-persimmon species of the genus are grown for ebony timber. In 2022, China produced 77% of the ...
Hook. Nephelium longana Cambess. Dimocarpus longan, commonly known as the longan (/ ˈlɒŋɑːn /) and dragon's eye, is a tropical tree species that produces edible fruit. [3] It is one of the better-known tropical members of the soapberry family Sapindaceae, to which the lychee and rambutan also belong. [3]
Selenicereus, sometimes known as moonlight cactus, is a genus of epiphytic, lithophytic, and terrestrial cacti, found in Mexico, Central America, the Caribbean and northern South America. The term night-blooming cereus is also sometimes used, but this is also used for many night-blooming cacti, including Epiphyllum and Peniocereus.
The fruit is a globose red-brown capsule about 4 to 5 cm (1.6 to 2.0 in) diameter. It has up to four segments with one seed contained in each. The seeds are about 2 cm (0.79 in) long, brownish-black and with an orange-red sarcotesta. [4] [5] [6] [7]
Mogea. Salak (Salacca zalacca) is a species of palm tree (family Arecaceae) native to Java and Sumatra in Indonesia. It is cultivated in other regions of Indonesia as a food crop, and reportedly naturalized in Bali, Lombok, Timor, Maluku, and Sulawesi. [1][2] It is a very short-stemmed palm, with leaves up to 6 metres (20 ft) long; each leaf ...
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