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  2. Make the Best-Ever Baked Salmon in Just 20 Minutes - AOL

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    At what temperature should I bake salmon? This baked salmon cooks low and slow in the oven at 325 degree, which we found to be a trusty way to cook moist and fork-tender fish, every time.

  3. How to Keep Fish Warm for Dinner - AOL

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    Heat your oven to 200 degrees Fahrenheit. When fish is thoroughly cooked and ready to keep warm, transfer it to a wire rack placed over a baking sheet. Do not cover or wrap in foil! Hold in the ...

  4. These Baked Fish Recipes Would Make a Healthy Dinner Tonight

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    BBQ Salmon. Whip up a quick and easy homemade BBQ sauce to brush onto each piece of salmon. Once baked, it becomes smoky, sweet, and spicy for the perfect weeknight dinner.

  5. Fishcake - Wikipedia

    en.wikipedia.org/wiki/Fishcake

    Fishcake. A fishcake (sometimes written as fish cake) is a culinary dish consisting of filleted fish or other seafood minced or ground, mixed with a starchy ingredient, and fried until golden. Asian-style fishcakes usually contain fish with salt, water, starch, and egg. They can include a combination of fish paste and surimi.

  6. Salmon-and-Spinach Cakes Recipe - AOL

    homepage.aol.com/food/recipes/salmon-and-spinach...

    Add half of the cakes and fry over high heat until lightly browned on the bottom, 1 minute. Reduce the heat to moderately high and cook until well browned, 2 minutes. Turn and cook for 3 minutes, until browned. Repeat with the remaining cakes; add more oil to the skillet as needed. Garnish the cakes with the dill sprigs and serve with the sauce.

  7. Crisp Mashed Potato Fish Cakes Recipe - AOL - AOL.com

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    Directions. Mash together your potatoes and fish. Add in the seasonings then the egg and panko. Mix well. Form into small patties, approximately 2-3 inches. Cover and refrigerate for 30 minutes or all day. I like to do this in the morning so I can can breathe as dinner approaches knowing I already have it all together.

  8. Salt crust - Wikipedia

    en.wikipedia.org/wiki/Salt_crust

    Salt crust. A salt crust is a method of cooking by completely covering an ingredient such as fish, chicken or vegetables in salt (sometimes bound together by water or egg white) before baking. The salt layer acts as insulation and helps cook the food in an even and gentle manner. After baking, the salt crust is cracked and discarded, revealing ...

  9. Cooking, Recipes and Entertaining Food Stories - AOL.com

    homepage.aol.com/food/recipes/bermuda-cod-fish-cakes

    Our pick for best stick vacuum is down to an all-time low price — save 40%. Search Recipes. Classic Napa Baechu Kimchee. Coconut Angel Food Cake.

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    related to: baked fish cakes in oven temperature and time for baking salmon