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  2. The Best Electric Knife for Carving Turkey and More ... - AOL

    www.aol.com/lifestyle/best-electric-knife...

    The post The Best Electric Knife for Carving Turkey and More, According to Our Pros appeared first on Taste of Home. Our Test Kitchen put major brands to the test to find the top performers.

  3. These Carving Knives Are Ideal for Home Chefs, Pit Masters ...

    www.aol.com/7-chef-approved-carving-knives...

    Genesis Carving Knife. A 10-inch knife is a happy medium between a light 8-incher and a hefty 12-incher. This comfortable carving knife has a sharp pointed end that’s useful for breaking cartilage.

  4. Electric knife - Wikipedia

    en.wikipedia.org/wiki/Electric_knife

    An electric carving knife or electric knife is an electrical kitchen device used for slicing foods. The device consists of two serrated blades that are clipped together. When the appliance is switched on, the blades continuously move lengthways to provide the sawing action. They were popular in the United Kingdom in the 1970s. [citation needed]

  5. The Best Electric Knives for Carving Your Thanksgiving Dinner

    www.aol.com/news/best-electric-knives-carving...

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  6. W. R. Case & Sons Cutlery Co. - Wikipedia

    en.wikipedia.org/wiki/W._R._Case_&_Sons_Cutlery_Co.

    Website. www.wrcase.com. W.R. Case & Sons Cutlery Company is an American manufacturer of traditional pocket knives, fixed blades/sporting knives, kitchen knives, limited edition commemoratives and collectibles. The company originated in Little Valley, New York, around the turn of the 20th century, before relocating to its current home, Bradford ...

  7. Ginsu - Wikipedia

    en.wikipedia.org/wiki/Ginsu

    Ginsu. Ginsu (/ ˈɡɪnsuː /; pseudoword meant to evoke the idea of samurai heritage) [1] is a brand of direct marketed knives. The brand is owned by the Douglas Quikut Division of Scott Fetzer, a Berkshire Hathaway Company. The brand was heavily promoted in the late 1970s and 1980s on U.S. television using infomercials characterized by hawker ...

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