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  2. Saccharin - Wikipedia

    en.wikipedia.org/wiki/Saccharin

    Saccharin, also called saccharine, benzosulfimide, or E954, or used in saccharin sodium or saccharin calcium forms, is a non-nutritive artificial sweetener. [ 1 ] [ 5 ] Saccharin is a sultam that is about 500 times sweeter than sucrose , but has a bitter or metallic aftertaste , especially at high concentrations. [ 1 ]

  3. Cyclamate - Wikipedia

    en.wikipedia.org/wiki/Cyclamate

    Cyclamate is an artificial sweetener.It is 30–50 times sweeter than sucrose (table sugar), making it the least potent of the commercially used artificial sweeteners. It is often used with other artificial sweeteners, especially saccharin; the mixture of 10 parts cyclamate to 1 part saccharin is common and masks the off-tastes of both sweeteners. [1]

  4. Sugar substitute - Wikipedia

    en.wikipedia.org/wiki/Sugar_substitute

    The bitter aftertaste of saccharin is often minimized by blending it with other sweeteners. Fear about saccharin increased when a 1960 study showed that high levels of saccharin may cause bladder cancer in laboratory rats. In 1977, Canada banned saccharin as a result of the animal research. In the United States, the FDA considered banning ...

  5. 15 Foods You Should Never Share With Your Dog—No ... - AOL

    www.aol.com/15-foods-never-share-dog-224100146.html

    Think of it as a super-charged version of what chocolate does to dogs. 9. Raw Dough ... Dairy Products. Many dogs are lactose intolerant, which means that milk, cheese, and ice cream can lead to ...

  6. Neotame - Wikipedia

    en.wikipedia.org/wiki/Neotame

    Over 1000 g of neotame dissolves in 1 kg of ethanol at 15 °C. At 15 °C the solubility of neotame is 10.6 g/kg in water and 43.6 g/kg in ethyl acetate. At 25 °C the solubilities are 12.6 g/kg and 77.0 g/kg, respectively. At 40 °C the solubilities are 18.0 g/kg and 238 g/kg, respectively.

  7. Sweet'n Low - Wikipedia

    en.wikipedia.org/wiki/Sweet'n_Low

    Sweet'n Low (stylized as Sweet'N Low) is a brand of artificial sweetener now made primarily from granulated saccharin (except in Canada, where it contains cyclamate instead [1]). When introduced in 1958 in the United States, Sweet'n Low was cyclamate-based, but it was replaced by a saccharin-based formulation in 1969. [ 2 ]

  8. Diet soda - Wikipedia

    en.wikipedia.org/wiki/Diet_soda

    Diet sodas were quickly reformulated with saccharin alone (in the hopes that consumers would tolerate the metallic aftertaste), but the market share of diet sodas rapidly fell from 20% to 3% overall. [2] [7] After further studies in the 1980s linked saccharin to cancer as well, most manufacturers switched to aspartame in 1983. [2] [8]

  9. Trident (gum) - Wikipedia

    en.wikipedia.org/wiki/Trident_(gum)

    Trident is a brand of sugar-free chewing gum.It was originally introduced by American Chicle in 1960 shortly before it was bought by Warner-Lambert in 1962. It reached the UK in 2007 when it was introduced by its then-owner Cadbury Schweppes in the United Kingdom. [1]

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