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The Riviera was first opened by Ben Marden in 1931 [4] [6] in Fort Lee on Hudson Terrace, near Myrtle Avenue [3] near the George Washington Bridge. The first Riviera building burned to the ground on Thanksgiving night, 1936. [3] [4] Arshile Gorky executed a mural for the club in the winter of 1940–1941. [7]
In 1939, WPA Guide to New York City said Schrafft's had 38 locations in the metropolitan area, serving American home food. [3] At its peak there were about 50 units in greater New York. In the late 1960s the Schrafft's candy company was sold to Helme Products while Pet, Inc. bought the restaurants in 1967 for US$14 million. [4]
Fort Lee is a borough at the eastern border of Bergen County, in the U.S. state of New Jersey, situated along the Hudson River atop The Palisades.. As of the 2020 United States census, the borough's population was 40,191, [10] [11] an increase of 4,846 (+13.7%) from the 2010 census count of 35,345, [20] [21] which in turn reflected a decline of 116 (−0.3%) from the 35,461 counted in the 2000 ...
Lord's is a British [2] restaurant in New York City. [3] [4] [5] It was named one of twelve best new restaurants in the United States by Eater in 2023. [6] The restaurant is located near Dame, a restaurant established by the same group that runs Lord's. [7]
U.S. Route 9W (US 9W) is a north–south United States Numbered Highway in the states of New Jersey and New York.It begins in Fort Lee, New Jersey, as Fletcher Avenue crosses the US 1/9, US 46, and Interstate 95 (I-95) approaches to the George Washington Bridge, and heads north up the west side of the Hudson River to US 9 in Albany, New York.
This is an incomplete list of notable restaurants in New York City. New York City’s restaurant industry had 23,650 establishments in 2019. New York City’s restaurant industry had 23,650 establishments in 2019.
The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]
Ratner's was founded in 1905 by Jacob Harmatz and his brother-in-law Alex Ratner, who supposedly flipped a coin to decide whose name would be on the sign. [1] Ratner sold his share in the restaurant to Harmatz in 1918, and it remained in the Harmatz family from then on.